Pattern analysis on protein properties of Chinese and CIMMYT spring wheat cultivars sown in China and CIMMYT

Australian Journal of Agricultural Research

Volumn 57, Issue 7, 2006, Pages 811-822

  Zhang, Yong ^a   He, Zhonghu ^a,b   Zhang, Aimin ^c   Van Ginkel, Maarten ^d   Peña, Roberto J ^d   Ye, Guoyou ^e  

^a INSTITUTE OF PLANT PROTECTION   (China)

^b CIMMYT China Office   (China)

^c INSTITUTE OF GENETICS AND DEVELOPMENTAL BIOLOGY   (China)

^d INTERNATIONAL MAIZE AND WHEAT IMPROVEMENT CENTER CIMMYT   (Mexico)

^e UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Bread wheat; Cultivar x environment interaction; Pattern analysis; Protein content; SDS sedimentation value; Triticum aestivum

Indexed keywords

CLUSTER ANALYSIS; CULTIVAR; CULTIVATION; IRRIGATION; PROTEIN; SOIL TYPE; SOWING; SPRING (SEASON); TEMPERATURE EFFECT; WATER AVAILABILITY; WHEAT;

ASIA; CHINA; EURASIA; FAR EAST; MEXICO [NORTH AMERICA]; NORTH AMERICA; OBREGON; SONORA;

TRITICUM AESTIVUM;

EID: 33746266550     PISSN: 00049409     EISSN: None     Source Type: Journal    
DOI: 10.1071/AR05372     Document Type: Article

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