A predictive model to describe the effects of temperature, sodium lactate, and sodium diacetate on the inactivation of a serotype 4b strain of Listeria monocytogenes in a frankfurter slurry

Journal of Food Protection

Volumn 69, Issue 7, 2006, Pages 1552-1560

  Schultze, K K ^a   Linton, R H ^a   Cousin, M A ^a   Luchansky, J B ^b   Tamplin, M L ^b  

^a PURDUE UNIVERSITY   (United States)

^b EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

LISTERIA MONOCYTOGENES;

EID: 33746228117     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-69.7.1552     Document Type: Article

References (17)

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