Characterization of solid-liquid suspensions (real, large non-spherical particles in non-Newtonian carrier fluid) flowing in horizontal and vertical pipes

Journal of Food Engineering

Volumn 78, Issue 1, 2007, Pages 345-355

  Legrand, A ^a   Berthou, M ^b   Fillaudeau, L ^c  

^a CEMAGREF   (France)

^b EDF R AND D   (France)

^c UMR792 INGÉNIERIE DES SYSTÈMES BIOLOGIQUES ET DES PROCÉDÉS   (France)

Author keywords

Flow characterisation; Food processing; Horizontal and vertical tubes; Particle food; Solid liquid suspension

Indexed keywords

FLOW VISUALIZATION; FLUID DYNAMICS; FOOD PROCESSING; NUMERICAL ANALYSIS; PIPE; SUSPENSIONS (FLUIDS);

FLOW CHARACTERISATION; HORIZONTAL AND VERTICAL TUBES; PARTICLE FOOD; SOLID-LIQUID SUSPENSION;

NON NEWTONIAN FLOW;

EID: 33746120312     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2005.10.002     Document Type: Article

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