Effect of celery (Apium graveolens) extracts on some biochemical parameters of oxidative stress in mice treated with carbon tetrachloride

Phytotherapy Research

Volumn 20, Issue 7, 2006, Pages 531-537

  Popović, Mira ^a,c   Kaurinović, Biljana ^a   Trivić, Svetlana ^a   Mimica Dukić, Neda ^a   Bursać, Marija ^b  

^a UNIVERSITY OF NOVI SAD   (Serbia)

^b Institute of Pharmacology   (Serbia)

^c Chemistry Department   (Serbia)

Author keywords

Antioxidant effect; Carbon tetrachloride; Celery leaves extracts; Natural antioxidants; Oxidative stress

Indexed keywords

ACETIC ACID ETHYL ESTER; ALCOHOL; BUTANOL; CARBON TETRACHLORIDE; CATALASE; CHLOROFORM; FREE RADICAL; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; PLANT EXTRACT; SCAVENGER; XANTHINE OXIDASE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CELERY; CONTROLLED STUDY; DRUG EFFECT; MOUSE; NONHUMAN; OXIDATIVE STRESS;

APIUM GRAVEOLENS; APIUM GRAVEOLENS VAR. DULCE;

EID: 33746025998     PISSN: 0951418X     EISSN: 10991573     Source Type: Journal    
DOI: 10.1002/ptr.1871     Document Type: Article

References (38)

1. Afanas'ev A, Dorozhko AI, Brodskii AV, Kostyk VA, Potapovitch AI. 1989. Chelating and free radical scavenging mechanism action of rutin and quercetin in lipid peroxidation. Biochem Pharmacol 38: 1763-1769.
2. Aruoma OI. 1996. Assessment of potential prooxidant and antioxidant actions. J Am Oil Chem Soc 73: 1617-1625.
3. Atta AH, Alkofahi A.1998.Anti-nociceptiveandanti-inflammatory effects of some Jordanian medicinal plant extracts. J Ethnopharmacol 60: 117-124.
4. Barnes J, Anderson AL, Phillipson JD. 2002. Herbal Medicines, Barnes J, Anderson AL, Phillipson JD (eds). Pharmaceutical Press: London, Chicago; 118.
5. Beers RFJ, Sizer JW. 1950. Spectrophotometric method for measuring of breakdown of hydrogen peroxide by catalase. J Biol Chem 195: 133-140.
6. Bergmayer UH. 1970. Methoden Der Enzymatischen Analyse. Verlag Chemies: Weinhem, 483-484.
7. Beuthler E, Duron O, Kelly B. 1983. Improved methods for the determination of blood glutathione. J Lab Clin Med 61: 882-889.
8. Buege AJ, Aust DS. 1988. Methods in Enzymology, Fleischer S, Parker L (eds). Academic Press: New York; 306.
9. Chessman KH, Beavis A, Eserbauer H. 1988. Hydroxyl-radical-induced-iron- catalysed degradation of 2-deoxyribose. Biochem J 252: 649-653.
10. Chin PTY, Stults FH, Tappel AL. 1976. Purification of rat lung soluble glutathione peroxidase. Biochem Biophys Acta 445: 558-660.
11. Cos P, Calomme M, Sindambiwe JB et al. 2001. Cytotoxicity and lipid peroxidation-inhibiting activity of flavonoids. Planta Med 67: 515-519.
12. Decker EA. 1997. Phenolics: prooxidants or antioxidants? Nutr Rev 55: 396.
13. Desco MC, Asensi M, Marquez R, Martinez-Valls J. 2002. Xanthine oxidase is involved in free radical production in type 1 diabetes: protection by allopurinol. Diabetes 51: 1118-1124.
14. Fukuzawa K, Chida H, Tokomura A, Tsukatani H. 1981. Antioxidative effect of α-tocopherol incorporation into lecithin on absorbic acid-iron (2*)-induced lipid peroxidation. Arch Biochem Biophys 206: 173-180.
15. Glatzle D, Vuillenmir K. 1974. Glutathione reductase test with whole blood a convenient procedure for the assessment of the riboflavin status in human. Experientia 30: 565-638.
16. Halliwell B, Chirico S. 1993. Lipid peroxidation: its mechanism, measurement and significance. Am J Clin Nutr 57: 715-725.
17. Halliwell B, Gutteridge JMC. 1986. Free Radicals in Biology and Medicine. Clarendon Press: Oxford.
18. Hoffmann D. 1990. The New Holistic Herbal, 2nd edn. Element: Shaftesbury.
19. Jakovljević V, Raškovic A, Popović M, Sabo J, Bursać M. 2002. The effect methoxsalene on hypnotic and subhypnotic doses of pentobarbital. Eur J Drug Metab Pharmacokinet 27: 149-151.
20. Kapetanović IM, Mieyal II. 1979. Inhibition of acetaminophen induced hepatotoxicity by phenacetin and its alkoxy analogs. J Pharmacol Exp Ther 209: 25-30.
21. Ko FN, Huang TF, Teng CM. 1991. Vasodilatory action mechanism of apigenin isolated from Apium graveolens in rat thoracic aorta. Biochim Biophys Acta 1115: 69-74.
22. Lewis DA, Tharib SM, Veitch GBA. 1985. The anti-inflammatory activity of celery Apium graveolens L. Int J Crude Drug Res 23: 27-32.
23. Momin RA, Nair MG. 2001. Mosquitocidal, nematicidal, and antifungal compounds from Apium graveolens L. seeds. J Agric Food Chem 49: 142-145.
24. Ody P. 1993. The Herb Society's Complete Medicinal Herbal. Dorling Kindersley: London.
25. Porter NA. 1990. Membrane Lipid Oxidation, Vigo-Pelfray C (ed.). CRC: Boca Raton; 239.
26. Sanchez-Moreno C, Larrauri JA, Saura-Calixto F. 1998. A procedure to measure the anti-radical efficiency of polyphenols. J Sci Food Agric 76: 270-276.
27. Simon LM, Fatrai Z, Jonas DE, Matkovics B. 1974. Study of metabolism enzymes during the development of Phaseolus vulgaris. Biochem Physiol Plants 166: 389-393.
28. Singh A, Handa SS. 1995. Hepatoprotective activity of Apium graveolens and Hygrophilia auriculata against paracetamol and thioacetamide intoxication in rats. J Ethnopharmacol 49: 119-126.
29. Soler-Rivas C, Espin JC, Wichers HJ. 2000. An easy and fast test to compare total free radical scavenger capacity of foodstuffs. Phytochem Anal 11: 330-338.
30. Steimetz KA, Potter JD. 1991. Vegetables, fruit and cancer. II. Mechanism. Cancer Causes Control 2: 427-442.
31. Swei A, Suzuki H, Parks DA, Delano FA, Schmid-Schonbein GW. 1998. Mechanism of oxygen free radical formation in experimental forms of hypertension. INABIS 1: 837.
32. Teng CM, Lee LG, Ko SN et al. 1985. Inhibition of platelet aggregation by apigenin from Apium graveolens. Asia Pac J Pharmacol 3: 85.
33. Tsi D, Das NP, Tan BK. 1995. Effects of aqueous celery (Apium graveolens) extract on lipid parameters of rats fed a high fat diet. Planta Med 61: 18-21.
34. Wichtl M, Bisset NG. 1994. Herbal Drugs and Phytopharmaceuticals, Wichtl M, Bisset NG (eds). Medpharm Scientific Publisher: Stuttgart; 446.
35. Yanishlieva NV, Marinova EM. 1998. Activity and mechanism of action of natural antioxidants in lipids. Rec Res Devel Oil Chem 2: 1-14.
36. Yu J, Taylor KE, Zou H, Biswas N, Bewtra JK. 1994. Phenol conversion and dimeric intermediates in horseradish peroxidase-catalysed phenol removal from water. Environ Sci Technol 28: 2154-2160.
37. Zhang J, Peng X, Wei G, Su D. 1999. NBPA: a cerebral ischaemic protective agent. Clin Exp Pharmacol Physiol 26: 845-846.
38. Zheng GQ, Kenney PM, Zhang J, Lam LK. 1993. Chemoprevention of benzo [α] pyrene-induced forestomach cancer in mice by natural phthalides from celery seed oil. Nutr Cancer 19: 77-86.