|
Volumn 100, Issue 7, 2006, Pages 528-532
|
Determination of malondialdehyde in pork meat using solid phase extraction and HPLC;Stanovenie malóndialdehydu v bravčovom mäse s použitím extrakcie na tuhej fáze a HPLC
|
Author keywords
[No Author keywords available]
|
Indexed keywords
|
EID: 33746025937
PISSN: 00092770
EISSN: 12137103
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (12)
|
References (20)
|