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Volumn 61, Issue 3, 2006, Pages 308-311

The effect of non-starter Enterococcus sp. on some properties of White Pickled Cheese

Author keywords

White cheese (Enterococcus sp.)

Indexed keywords

BACTERIA (MICROORGANISMS); ENTEROCOCCUS; ENTEROCOCCUS FAECIUM; ENTEROCOCCUS SP.;

EID: 33746014443     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (2)

References (35)
  • 14
    • 33745982575 scopus 로고
    • IDF Standard 4A (1982)
    • (1982) IDF Standard , vol.4 A
  • 15
    • 33746025291 scopus 로고
    • IDF Standard 5B (1986)
    • (1986) IDF Standard , vol.5 B
  • 16
    • 33745988580 scopus 로고
    • IDF Standard 25 (1964)
    • (1964) IDF Standard , vol.25
  • 18
    • 0003443035 scopus 로고
    • (Ed. G.H. Richardson) Washington DC
    • rd edn. (Ed. G.H. Richardson) Washington DC, 412 (1992)
    • (1992) rd Edn. , pp. 412


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.