Boron deprivation alters rat behaviour and brain mineral composition differently when fish oil instead of safflower oil is the diet fat source

Nutritional Neuroscience

Volumn 9, Issue 1-2, 2006, Pages 105-112

  Nielsen, Forrest H ^a   Penland, James G ^a  

^a GRAND FORKS HUMAN NUTRITION RESEARCH CENTER   (United States)

Author keywords

Behaviour; Boron; Brain; Fatty acids; Fish oil; Oxidative stress

Indexed keywords

8 ISOPROSTAGLANDIN F2 ALPHA; BORON; CHOLESTEROL; FISH OIL; GLUTATHIONE; LINOLEIC ACID; LONG CHAIN FATTY ACID; MINERAL; OMEGA 3 FATTY ACID; SAFFLOWER OIL;

AEROBIC METABOLISM; ANIMAL BEHAVIOR; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ATOMIC EMISSION SPECTROMETRY; ATTENUATION; AUDITORY STIMULATION; AVOIDANCE BEHAVIOR; BREEDING; BRIGHTNESS; CELL MEMBRANE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; FAT INTAKE; FEMALE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LACTATION; LOCOMOTION; MAZE TEST; NONHUMAN; PRIORITY JOURNAL; PROSTAGLANDIN BLOOD LEVEL; RAT; STARTLE REFLEX; VISUAL DISCRIMINATION; WEANING;

ACOUSTIC STIMULATION; AGING; ANIMALS; AVOIDANCE LEARNING; BEHAVIOR, ANIMAL; BORON; BRAIN CHEMISTRY; CHOLESTEROL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIETARY FATS, UNSATURATED; DINOPROST; FATTY ACIDS, OMEGA-3; FEMALE; FISH OILS; GLUTATHIONE; MALE; MINERALS; OXIDATIVE STRESS; PREGNANCY; RATS; RATS, SPRAGUE-DAWLEY; SAFFLOWER OIL; SPECTROPHOTOMETRY, ATOMIC; STARTLE REACTION;

CARTHAMUS TINCTORIUS;

EID: 33745951415     PISSN: 1028415X     EISSN: 14768305     Source Type: Journal    
DOI: 10.1080/10284150600772189     Document Type: Article

References (27)

1. Becker, CC and Kyle, DJ.(2001) The importance of DHA in optimal cognitive function in rodents. In Fatty acids: Physiological and behavioral functions. (pp. 357-375). Totowa: Humana Press.
2. Bronzino, JD and Stisser, P and Forbes, WB and Tracy, C and Resnick, O and Morgane, PJ. (1980) Power spectral analysis of the EEG following protein malnutrition Brain Res Bull, 5, pp. 51-60.
3. Durand, P and Fortin, LJ and Lussier-Cacan, S and Davignon, J and Blache, D. (1996) Hyperhomocysteinemia induced by folic acid deficiency and methionine load - applications of a modified HPLC method Clin Chim Acta, 252, pp. 83-93.
4. Enslen, M and Milon, H and Malnoe, A. (1991) Effect of low intake of n - 3 fatty acids during development on brain phospholipid fatty acid composition and exploratory behavior in rats Lipids, 26, pp. 203-208.
5. Golub, MS and Takeuchi, PT and Keen, CL and Gershwin, ME and Hendrickx, AG and Lönnerdal, B. (1994) Modulation of behavioral performance of prepubertal monkeys by moderate dietary zinc deprivation Am J Clin Nutr, 60, pp. 238-243.
6. Hunt, CD. (1989) Dietary boron modified the effects of magnesium and molybdenum on mineral metabolism in the cholecalciferol-deficient chick Biol Trace Elem Res, 22, pp. 201-220.
7. Hunt, CD and Idso, JP. (1999) Dietary boron as a physiological regulator of the normal inflammatory response: A review and current research progress J Trace Elem Exp Med, 12, pp. 221-233.
8. Hunt, CD and Shuler, TR. (1990) Open vessel, wet ash, low temperature digestion of biological materials for inductively coupled argon plasma spectroscopy analysis of boron and other elements J Micronutr Anal, 6, pp. 161-174.
9. Montine, TJ and Morrow, JD. (2005) Fatty acid oxidation in the pathogenesis of Alzheimer's disease Am J Pathol, 166, pp. 1283-1289.
10. Moriguchi, T and Salem, N, Jr. (2003) Recovery of brain docosahexaenoate leads to recovery of spatial task performance J Neurochem, 87, pp. 297-309.
11. Moriguchi, T and Greiner, RS and Salem, N, Jr. (2000) Behavioral deficits associated with dietary induction of decreased brain docosahexaenoic acid concentration J Neurochem, 75, pp. 2563-2573.
12. Nielsen, FH. (1998) Ultratrace elements in nutrition: Current knowledge and speculation J Trace Elem Exp Med, 11, pp. 251-274.
13. Nielsen, FH.(2002) Does boron have an essential function similar to an omega-3 fatty acid function?. In Macro and trace elements - Mengen- und Spurenelemente. (pp. 1238-1250). Leipzig: SCHUBERT-Verlag.
14. Nielsen, FH. (2004) Dietary fat composition modifies the effect of boron on bone characteristics and plasma lipids in rats BioFactors, 20, pp. 161-171.
15. Okuyama, H and Fujii, Y and Ikemoto, A.(2001) Brightness-discrimination learning behavior and retinal function affected by long-term α-linolenic acid deficiency in rat. In Fatty acids: Physiological and behavioral functions. (pp. 219-235). Totowa: Humana Press.
16. +-coupled borate transporter essential for cellular boron homeostasis and cell growth and proliferation Mol Cell, 16, pp. 331-341.
17. Pellow, S and Chopin, P and File, SE and Briley, M. (1985) Validation of open:cLosed arm entries in an elevated plus-maze as a measure of anxiety in the rat J Neurosci Methods, 14, pp. 149-167.
18. Penland, JG. (1994) Dietary boron, brain function, and cognitive performance Environ Health Perspect, 102, pp. 65-72.
19. Penland, JG. (1998) The importance of boron nutrition for brain and psychological function Biol Trace Elem Res, 66, pp. 299-317.
20. Penland, JG and Eberhardt, MJ. (1993) Effects of dietary boron and magnesium on brain function of mature male and female Long-Evans rats J Trace Elem Exp Med, 6, pp. 53-64.
21. Penland, JG and Prohaska, JR. (2004) Abnormal motor function persists following recovery from perinatal copper deficiency in rats J Nutr, 134, pp. 1984-1988.
22. Salas, M and Cintra, L. (1975) Development of the electrocorticogram during starvation in the rat Physiol Behav, 14, pp. 589-593.
23. Siddiqui, RA and Shaikh, SR and Sech, LA and Yount, HR and Stillwell, W and Zaloga, GP. (2004) Omega 3-fatty acids: Health benefits and cellular mechanisms of action Mini-Rev Med Chem, 4, pp. 859-871.
24. Takeuchi, T and Fukumoto, Y and Harada, E. (2002) Influence of a dietary n - 3 fatty acid deficiency on the cerebral catecholamine contents, EEG and learning ability in rat Behav Brain Res, 131, pp. 193-203.
25. Tang, AH and Ho, PM. (1988) Both competitive and non-competitive antagonists of N-methyl-d-aspartic acid disrupt brightness discrimination in rats Eur J Pharmacol, 22, pp. 143-146.
26. Yavin, E and Brand, A and Green, P. (2002) Docosahexaenoic acid abundance in the brain: A biodevice to combat oxidative stress Nutr Neurosci, 5, pp. 149-157.
27. Yehuda, S.(2003) Omega-6/omega-3 ratio and brain-related functions. In Omega-6/omega-3 Essential Fatty Acid Ratio: The Scientific Evidence. (pp. 37-56). Basel: Karger. World review of nutrition and dietetics