Viscoelastic properties of phosphoric and oxalic acid-based chitosan hydrogels

Rheologica Acta

Volumn 45, Issue 5, 2006, Pages 659-675

  Hamdine, Mélina ^a   Heuzey, Marie Claude ^a   Bégin, André ^b  

^a ÉCOLE POLYTECHNIQUE DE MONTRÉAL   (Canada)

^b FOOD RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Chitosan physical gelation; Relaxation spectra; Sol gel transition; Viscoelastic properties

Indexed keywords

COOLING; GELATION; HEATING; HYDROGELS; PHOSPHORIC ACID; SOL-GELS; VISCOELASTICITY;

EID: 33745871131     PISSN: 00354511     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00397-005-0024-8     Document Type: Article

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