Olive Oil and Ischemic Reactive Hyperemia in Hypercholesterolemic Patients

Journal of the American College of Cardiology

Volumn 48, Issue 2, 2006, Pages 414-

  Gori, Tommaso ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

NITRIC OXIDE; OLIVE OIL; PROSTAGLANDIN SYNTHASE;

BLOOD VESSEL TONE; ENDOTHELIAL DYSFUNCTION; HEART PROTECTION; HOMEOSTASIS; HUMAN; HYPERCHOLESTEROLEMIA; HYPEREMIA; ISCHEMIA; LETTER; MICROVASCULATURE; OXIDATIVE STRESS; PRIORITY JOURNAL; VASCULAR ENDOTHELIUM; VASODILATATION;

DIETARY FATS, UNSATURATED; ENDOTHELIUM, VASCULAR; HUMANS; HYPERCHOLESTEROLEMIA; HYPEREMIA; PLANT OILS; ULTRASONOGRAPHY, DOPPLER;

EID: 33745699737     PISSN: 07351097     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jacc.2006.04.051     Document Type: Letter

References (4)

1. Ruano J., Lopez-Miranda J., Fuentes F., et al. Phenolic content of virgin olive oil improves ischemic reactive hyperemia in hypercholesterolemic patients. J Am Coll Cardiol 46 (2005) 1864-1868
2. Binggeli C., Spieker L.E., Corti R., et al. Statins enhance postischemic hyperemia in the skin circulation of hypercholesterolemic patients. A monitoring test of endothelial dysfunction for clinical practice?. J Am Coll Cardiol 42 (2003) 71-77
3. Rossi M., Ricco R., and Carpi A. Spectral analysis of skin laser Doppler blood perfusion signal during cutaneous hyperemia in response to acetylcholine iontophoresis and ischemia in normal subjects. Clin Hemorheol Microcirc 31 (2004) 303-310
4. Vuilleumier P., Decosterd D., Maillard M., Burnier M., and Hayoz D. Postischemic forearm skin reactive hyperemia is related to cardiovascular risk factors in a healthy female population. J Hypertens 20 (2002) 1753-1757