Effect of controlled atmospheres enriched with O2 in formation of biogenic amines in chilled hake (Merluccius merluccius L.)

European Food Research and Technology

Volumn 212, Issue 5, 2001, Pages 546-550

  Ruiz Capillas, Claudia ^a   Moral, Antonio ^a  

^a INSTITUTO DEL FRÍO CSIC   (Spain)

Author keywords

Biogenic amines; Controlled atmosphere; Hake

Indexed keywords

EID: 33745474655     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s002170100287     Document Type: Article

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