Use of enzymatically modified gelatin and casein as fillers in leather processing

Journal of the American Leather Chemists Association

Volumn 101, Issue 5, 2006, Pages 169-178

  Taylor, M M ^a   Bumanlag, L ^a   Marmer, W N ^a   Brown, E M ^a  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FILLERS; GLUTARALDEHYDE; LEATHER PROCESSING; MICROBIAL TRANSGLUTAMINASE;

BIOPOLYMERS; CASEIN; COLLAGEN; CROSSLINKING; ENZYMES; GELATION; LEATHER; POLYMERIZATION;

TANNING;

EID: 33745275152     PISSN: 00029726     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

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