Stress proteins (Hsp72/73, Grp94) expression pattern in rat organs following metavanadate administration. Effect of green tea drinking

Food and Chemical Toxicology

Volumn 44, Issue 7, 2006, Pages 1031-1037

  Soussi, A ^a   Gaubin, Y ^b   Beau, B ^b   Murat, J C ^b   Soleilhavoup, J P ^b   Croute, F ^b   El Feki, A ^a  

^a Faculté des Sciences de Sfax   (Tunisia)

^b UNIVERSITÉ DE TOULOUSE   (France)

Author keywords

Green tea; Metavanadate; Rat organs; Stress proteins

Indexed keywords

AMMONIUM VANADATE; GLUCOSE REGULATED PROTEIN 94; GREEN TEA EXTRACT; HEAT SHOCK PROTEIN 72; HEAT SHOCK PROTEIN 73;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; ARTICLE; BEVERAGE; COMPARATIVE STUDY; CONTROLLED STUDY; DOSE RESPONSE; DOWN REGULATION; GENE OVEREXPRESSION; KIDNEY; LIVER; MALE; NONHUMAN; OXIDATIVE STRESS; PROTEIN EXPRESSION; RAT; TEA; TESTIS;

ANIMALS; ANTIOXIDANTS; BLOTTING, WESTERN; ELECTROPHORESIS, POLYACRYLAMIDE GEL; HSP70 HEAT-SHOCK PROTEINS; HSP72 HEAT-SHOCK PROTEINS; KIDNEY; LIVER; MALE; MEMBRANE PROTEINS; OXIDATIVE STRESS; RATS; RATS, WISTAR; TEA; TESTIS; TISSUE DISTRIBUTION; VANADATES;

ANIMALIA;

EID: 33744923942     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2005.12.007     Document Type: Article

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