Mass spectrometric profiling of O-linked glycans released directly from glycoproteins in gels using in-gel reductive β-elimination

Proteomics

Volumn 6, Issue 10, 2006, Pages 2936-2946

  Taylor, Adrian M ^a   Holst, Otto ^b   Thomas Oates, Jane ^a  

^a UNIVERSITY OF YORK   (United Kingdom)

^b RESEARCH CENTER BORSTEL   (Germany)

Author keywords

Glycoprotein; In gel de O glycosylation; O glycosylation; Reductive elimination

Indexed keywords

ANAZOLENE SODIUM; CARBOHYDRATE; GLYCAN; GLYCOPROTEIN;

ARTICLE; CARBOHYDRATE ANALYSIS; CATALYSIS; COW; ELIMINATION REACTION; GEL ELECTROPHORESIS; GLYCOSYLATION; MASS SPECTROMETRY; METHODOLOGY; MYCOBACTERIUM AVIUM; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN ISOLATION; PROTEIN MODIFICATION; PROTEOMICS; SENSITIVITY ANALYSIS; SILVER STAINING; SUBMANDIBULAR GLAND;

ANIMALS; BACTERIAL CAPSULES; BACTERIAL PROTEINS; CATTLE; COLORING AGENTS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FEASIBILITY STUDIES; GELS; GLYCOPROTEINS; MYCOBACTERIUM AVIUM; OXIDATION-REDUCTION; POLYSACCHARIDES; ROSANILINE DYES; SENSITIVITY AND SPECIFICITY; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

BOS TAURUS; EUKARYOTA; MYCOBACTERIUM AVIUM; PROKARYOTA;

EID: 33744467070     PISSN: 16159853     EISSN: 16159861     Source Type: Journal    
DOI: 10.1002/pmic.200500331     Document Type: Article

References (23)

1. Kenne, L., Stromberg, S., Carbohydr. Res. 1990, 198, 173-179.
2. Perkel, J. M., Scientist 2002, 16, 32-36.
3. Zhou, W., Merrick, B. A., Khaledi, M. G., Tomer, K. B., J. Am. Soc. Mass Spectrom. 2000, 11, 273-282.
4. Steen, H., Mann, M., J. Am. Soc. Mass Spectrom. 2002, 13, 996-1003.
5. Bulone, V., Rademaker, G. J., Pergantis, S., Krogstad-Johnsen, T. et al., Int. Arch. Allergy Immunol. 2000, 123, 220-227.
6. Wilson, N. L., Schulz, B. L., Karlsson, H. G., Packer, N. H., J. Proteome Res. 2002, 1, 521-529.
7. Schulz, B. L., Oxley, D., Packer, N. H., Karlsson, H. G., Biochem. J. 2002, 366, 511-520.
8. Schulz, B. L., Packer, N. H., Karlsson, H. G., Anal. Chem. 2002, 74, 6088-6097.
9. Küster, B., Wheeler, S. F., Hunter, A. P., Dwek, R. A., Harvey, D. J., Anal. Biochem. 1997, 250, 82-101.
10. Kilz, S., Budzikiewicz, H., Waffenschmidt, S., J. Mass Spectrom, 2002, 37, 331-335.
11. Rademaker, G. J., Pergantis, S. A., Blok-Tip, L., Langridge, J. I. et al., Anal. Biochem. 1998, 257, 149-160.
12. Hanisch, F.-G., Jovanovic, M., Peter-Katalinic, J., Anal. Biochem. 2001, 290, 47-59.
13. Carlson, D. M., Blackwell, C., J. Biol. Chem. 1968, 243, 616-626.
14. Rademaker, G. J., Haverkamp, J., Thomas-Oates, J. E., Org. Mass Spectrom. 1993, 28, 1536-1541.
15. Bourne, E. J., Stacey, M., Tatlow, J. C., Tedder, J. M., J. Chem. Soc. 1949, 2976-2979.
16. Packer, N. H., Ball, M. S., Devine, P. L., Patton, W. F., in: Walker, J. M. (Ed.), The Protein Protocols Handbook, Humana Press, Totowa 2002, pp. 761-778.
17. Gharahdaghi, F., Weinberg, C. R., Meagher, D. A., Imai, B. S., Mische, S. M., Electrophoresis 1999, 20, 601-605.
18. Ciucanu, I., Kerek, F., Carbohydr. Res. 1984, 131, 209-217.
19. Dell, A., Thomas-Oates, J. E., Rogers, M. E., Tiller, P. R., Biochimie 1988, 70, 1435-1444.
20. Martensson, S., Levery, S. B., Fang, T. T., Bendiak, B., Eur. J. Biochem. 1998, 258, 603-622.
21. Domon, B., Costello, C. E., Glycoconj. 1988, 5, 397-409.
22. Fahim, R. E. F., Specian, R. D., Forstner, G. G., Forstner, J. F., Biochem. J. 1987, 261, 631-640.
23. Roberton, A. M., Mantle, M., Fahim, R. E., Specian, R. D. et al., Biochem. J. 1989, 261, 637-647.