Glyphosate-induced antioxidant imbalance in HaCaT: The protective effect of Vitamins C and E

Environmental Toxicology and Pharmacology

Volumn 22, Issue 1, 2006, Pages 27-34

  Gehin, Audrey ^a   Guyon, Catherine ^a   Nicod, Laurence ^a  

^a UNIVERSITÉ DE FRANCHE COMTÉ   (France)

Author keywords

Antioxidant status; Glyphosate based herbicides; HaCaT; Vitamin C; Vitamin E

Indexed keywords

3 (4,5 DIMETHYL 2 THIAZOLYL) 2,5 DIPHENYLTETRAZOLIUM BROMIDE; ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; CATALASE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; GLYPHOSATE; HERBICIDE; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANTIOXIDANT ACTIVITY; ARTICLE; CELL DAMAGE; CELL PROTECTION; CONTROLLED STUDY; DEFENSE MECHANISM; DRUG EFFECT; ENZYME ACTIVITY; ENZYME DEFECT; EPIDERMIS CELL; HUMAN; HUMAN CELL; INBORN ERROR OF METABOLISM; KERATINOCYTE; LIPID PEROXIDATION; PRIORITY JOURNAL; SKIN CELL; VITAMIN SUPPLEMENTATION;

EID: 33646793628     PISSN: 13826689     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.etap.2005.11.003     Document Type: Article

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