Effects of ascorbic acid enrichment by immersion of rainbow trout (Oncorhynchus mykiss, Walbaum 1792) eggs and embryos

Aquaculture Research

Volumn 37, Issue 8, 2006, Pages 834-841

  Falahatkar, Bahram ^a,b   Dabrowski, Konrad ^a   Arslan, Murat ^a,c   Rinchard, Jacques ^a,d  

^a OHIO STATE UNIVERSITY   (United States)

^b UNIVERSITY OF GUILAN   (Iran)

^c ATATÜRK UNIVERSITY   (Turkey)

^d UNIVERSITY OF MICHIGAN   (United States)

Author keywords

Ascorbic acid; Eggs; Enrichment; Rainbow trout; Salmonid

Indexed keywords

FERTILIZATION (REPRODUCTION); FISH; SURVIVAL;

ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 33646730074     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2006.01504.x     Document Type: Article

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