Weight loss effect of dietary diacylglycerol in obese dogs

Journal of Animal Physiology and Animal Nutrition

Volumn 90, Issue 5-6, 2006, Pages 208-215

  Umeda, T ^a   Bauer, J E ^b   Otsuji, K ^a,c  

^a KAO CORPORATION   (Japan)

^b TEXAS A AND M UNIVERSITY   (United States)

^c NONE   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

DIACYLGLYCEROL; LIPID; TRIACYLGLYCEROL;

ANIMAL; ANIMAL DISEASE; ARTICLE; BLOOD; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIET THERAPY; DOG; DOG DISEASE; DRUG EFFECT; FEMALE; MALE; OBESITY; RANDOMIZED CONTROLLED TRIAL; TREATMENT OUTCOME; WEIGHT REDUCTION;

ANIMALS; CROSS-OVER STUDIES; DIGLYCERIDES; DOG DISEASES; DOGS; FEMALE; LIPIDS; MALE; OBESITY; TREATMENT OUTCOME; TRIGLYCERIDES; WEIGHT LOSS;

ANIMALIA; CANIS FAMILIARIS;

EID: 33646684978     PISSN: 09312439     EISSN: 14390396     Source Type: Journal    
DOI: 10.1111/j.1439-0396.2005.00592.x     Document Type: Article

References (43)

1. Abdel-Nabey, A. A. Shehata, Y. Ragab, M. H. Rossell, J. B., 1992: Glycerides of cottonseed oils from Egyptian and other varieties. Rivista Italiana Sostanze Grasse 69, 443 447.
2. AOCS Official Method, 1997: Cd 11b-91 - determination of Mono - and diglycerides by capillary gas chromatography. In Official Methods and Recommended Practices of the AOCS, 5th edn. AOCS, Champaign, IL, USA.
3. AOCS Official Method, 2001: Ce 1b-89 - determination of marine oil fatty acid composition by GLC. In 2000-2001 Additions to the Official Methods and Recommended Practices of the AOCS. AOCS, Champaign, IL, USA.
4. Association of Feed Analysis Methods, 2004a: Method of Analysis in Feed and Feed Additives. Japan Scientific Feeds Association Press, Japan, 2-3-2.
5. Association of Feed Analysis Methods, 2004b: Method of Analysis in Feed and Feed Additives. Japan Scientific Feeds Association Press, Japan, 3-2-2.
6. Association of Feed Analysis Methods, 2004c: Method of Analysis in Feed and Feed Additives. Japan Scientific Feeds Association Press, Japan, 4-2-2.
7. Association of Feed analysis Methods. 2004d: Method of Analysis in Feed and Feed Additives. Japan Scientific Feeds Association Press, Japan, 5-2.
8. Association of Feed Analysis Methods, 2004e: Method of Analysis in Feed and Feed Additives. Japan Scientific Feeds Association Press, Japan, 1-2.
9. Barcelo, M. I. Barcelo, M. F., 1985: Analysis of the lipid composition of the virgin olive oil from Majorca. FASC 36, 269 273.
10. Basso, L. V. Havel, R. J., 1970: Hepatic metabolism of free fatty acids in normal and diabetic dogs. Journal of Clinical Investigation 49, 537 547.
11. Burkholder, W. J. Bauer, J. E., 1998: Food and techniques for managing obesity in companion animals. Journal of the American Veterinary Medical Association 212, 658 662.
12. Burkholder, W. J. Thatcher, C. D., 1998: Validation of predictive equations for use of deuterium oxide dilution to determine body composition of dogs. American Journal of Veterinary Research 59, 927 937.
13. Chikamune, T. Katomoto, H. Ohashi, F. Shimada, Y., 1995: Serum lipid and lipoprotein concentrations in obese dogs. Journal of Veterinary Medical Science 57, 595 598.
14. D'alonzo, R. P. Kozarek, W. J. Wade, R. L., 1982: Glyceride composition of processed fats and oils as determined by glass capillary gas chromatography. Journal of the American Oil Chemists' Society 59, 292 295.
15. Edney, A. T. B. Smith, P. M., 1986: Study of obesity in dogs visiting veterinary practices in the United Kingdom. Veterinary Record 118, 391 396.
16. Evans, A. M. Fornasini, G., 2003: Pharmacokinetics of L-carnitine. Clinical Pharmacokinetics 42, 941 967.
17. Kato, S. Fukuda, M. Tamai, H. Hayakawa, T. Kano, S. Watanabe, K. Ishii, H., 1998: Modern medical laboratory. 26, 523.
18. Katsuragi, Y. Toi, T. Yasukawa, T., 1999: Effects of dietary diacylglycerols on obesity and hyperlipidemia. Journal of the Japanese Society of Human Dry Dock 14, 258 262.
19. Kealy, R. D. Lawler, D. F. Ballam, J. M. Mantz, S. L., 2002: Effect of diet restriction on life span and age-related changes in dogs. Journal of the American Veterinary Medical Association 220, 1315 1320.
20. Kendall, P. T. Burger, I. H. Smith, P. M., 1985: Methods of estimation of the metabolizable energy content of cat food. Feline Practice 15, 38 44.
21. Kimura, S. Tsuchiya, H. Inage, H., 2003: Effects of Dietary Diacylglycerol on the Energy Metabolism. AOCS Annual Meeting, Kansas City, USA, pp. 4 7.
22. Koyama, W., 2003: Long-term Effects of Diacylglycerol used ad libitum as Cooking Oil in Home. 24th Annual Meeting of Japan Society for the Study of Obesity, 13 14 November, Makuhari, Japan, p. 129.
23. Kusachi, K. Kamiya, F. Kogure, T. Hada, S. Chiba, N. Nakamura, M. Arai, C., 1994: Investigation on obesity in dogs in the east Saitama area. Japanese Journal of Small Animals Practice 13, 79 83.
24. Maki, K. C. Davidson, M. H. Tsushima, R. Matsuo, N. Tokimitsu, I. Umporowicz, D. M. Dicklin, M. R. Foster, G. S. Ingram, K. A. Anderson, B. D. Frost, S. D. Bell, M., 2002: Consumption of diacylglycerol oil as part of a reduced energy diet enhances loss of body weight and fat in compared to triacylglycerol control oil. American Journal of Clinical Nutrition 76, 1230 1236.
25. Maskell, I. E. Johnson, J. V., 1996: The Waltham Book of Companion Animal Nutrition. Harcourt Publishers, New York, NY, USA.
26. Matsuyama, T., 2001: Influence of Diacylglycerol containing Phytosterol as Solute upon Serum Total Cholesterol Level in Hyperlipidemic Children. 15th General Meeting of the Japanese Society of Lipid Nutrition Research in Children, Kitakyushu, November 30.
27. Matsuyama, T., 2002: Effect of diacylglycerol in the obese children of patients. Pediatria Japonica 43, 928 933.
28. Merril, A. L. Watt, B. K., 1973: Energy Value of foods - Basis and Derivation: USDA Agriculture Handbook, No. 74. US Government Printing Office, Washington, DC, USA.
29. Murase, T. Mizuno, T. Omachi, T. Onizawa, K. Komine, Y. Kondo, H. Hase, T. Tokimitsu, I., 2001: Dietary diacylglycerol suppresses high fat and high sucrose diet-induced body fat accumulation in C57/BL/6J mice. Journal of Lipid Research 42, 372 378.
30. Murase, T. Aoki, M. Wakisaka, T. Hase, T. Tokimitsu, I., 2002: Anti-obesity effect of dietary diacylglycerol in C57L/6J mice: dietary diacylglycerol stimulates intestinal lipid metabolism. Journal of Lipid Research 43, 1312 1319.
31. Murata, M. Hara, K. Ide, T., 1994: Alteration by diacylglycerols of the transport and fatty acid composition of lymph chylomicrons in rats. Bioscience, Biotechnology, and Biochemistry 58, 1416 1419.
32. Murata, M. Ide, T. Hara, K., 1997: Reciprocal responses to dietary diacylglycerol of hepatic enzymes of fatty acid synthesis and oxidation in the rat. British Journal of Nutrition 77, 107 121.
33. Nagao, T. Watanabe, H. Goto, N. Onizawa, K. Taguchi, H. Matsuo, N. Yasukawa, T. Tsushima, R. Shimasaki, H. Itakura, H., 2000: Dietary diacylglycerol suppresses accumulation of body fat compared to triacylglycerol in men in a double-blind control trial. Journal of Nutrition 130, 792 797.
34. Nagele, U. Hagele, E. O. Sauer, G. Wiedemann, E. Lehmann, P. Wahlefeld, A. W. Gruber, W., 1984: Reagent for the enzymatic determination of serum total triglycerides with improved lipolytic efficiency. Journal of Clinical Chemistry and Clinical Biochemistry 22, 165 174.
35. Otsuki, K. Mori, K. Onodera, Y., 2003: Final Report from two-year Intervention using Edible Oil rich in Diacylglycerol. 44th Annual Meeting of the Japanese Society of Human Dry Dock, Kyoto, August 27 29.
36. Rautela, G. S. Liedtke, R. J., 1978: Automated enzymic measurement of total cholesterol in serum. Clinical Chemistry 24, 108 114.
37. Shimizu, S. Tani, Y. Yamada, H. Tabata, M. Murachi, T., 1980: Enzymatic determination of serum-free fatty acids: a colorimetric method. Analytical Biochemistry 107, 193 198.
38. Son, H. R. D'Avignon, D. A. Laflamme, D. P., 1998: Comparison of dual-energy x-ray absorptiometry and measurement of total body water content by deuterium oxide dilution for estimating body composition in dogs. American Journal of Veterinary Research 59, 529 532.
39. Wang, Y. W. Jones, P. J., 2004: Conjugated linoleic acid and obesity control: efficacy and mechanisms. International Journal of Obesity and Related Metabolic Disorders 28, 941 955.
40. Watanabe, H. Onizawa, K. Taguchi, H. Kobori, M. Chiba, H. Naito, S. Matsuo, N. Yasukawa, T. Hattori, M. Shimasaki, H., 1997: Nutritional characterization of diacylglycerol in rat. Journal of the Japan Oil Chemists' Society 46, 301 307.
41. Watanabe, H. Nagao, T. Goto, N. Fukushima, Y. Onizawa, K. Taguchi, H. Ohmachi, T. Yasukawa, T. Naitou, S. Shimasaki, H. Itakura, H., 1998: Long-term effects of dietary diacylglycerols on body fat metabolism in man. Journal of the Japan Oil Chemists' Society 47, 369 376.
42. Yanagita, T. Ikeda, I. Wang, Y. Nakagiri, H., 2004: Comparison of the lymphatic transport of radiolabeled 1,3-dioleoylglycerol and trioleoylglycerol in rats. Lipids 39, 827 832.
43. Yasukawa, T. Yasunaga, K., 2001: Nutritional functions of dietary diacylglycerols. Journal of Oleo Science 50, 427 432.