Dissolved carbon dioxide effects on growth, nutrient consumption, penicillin synthesis and morphology in batch cultures of Penicillium chrysogenum

Enzyme and Microbial Technology

Volumn 39, Issue 2, 2006, Pages 185-190

  El Sabbagh, Nasser ^a   McNeil, Brian ^a   Harvey, Linda M ^a  

^a UNIVERSITY OF STRATHCLYDE   (United Kingdom)

Author keywords

Carbon dioxide; Filamentous fungi; Image analysis; Morphology; Product formation

Indexed keywords

ANTIBIOTICS; BIOREACTORS; BIOSYNTHESIS; CARBON DIOXIDE; IMAGE ANALYSIS; MORPHOLOGY;

FILAMENTOUS FUNGI; NUTRIENT CONSUMPTION; PENICILLIN SYNTHESIS; PRODUCT FORMATION;

FUNGI;

ANTIBIOTIC AGENT; CARBON DIOXIDE; DISSOLVED ORGANIC MATTER; PENICILLIN G;

ARTICLE; AUTOMATION; CONTROLLED STUDY; DRUG DETERMINATION; DRUG MANUFACTURE; DRUG SYNTHESIS; FUNGAL BIOMASS; FUNGAL CELL CULTURE; FUNGAL MORPHOLOGY; FUNGAL STRAIN; FUNGUS GROWTH; FUNGUS HYPHAE; GROWTH INHIBITION; IMAGE ANALYSIS; INSTRUMENT STERILIZATION; MOLECULAR PROBE; NONHUMAN; NUTRIENT UPTAKE; PENICILLIUM CHRYSOGENUM;

FUNGI; PENICILLIUM CHRYSOGENUM;

EID: 33646506886     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2005.10.020     Document Type: Article

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