Evaluation of Escherichia coli O157:H7 growth media for use in test-and-hold procedures for ground beef processing

Journal of Food Protection

Volumn 69, Issue 5, 2006, Pages 1007-1011

  Guerini, Michael N ^a   Arthur, Terrance M ^a   Shackelford, Steven D ^a   Koohmaraie, Mohammad ^a  

^a U S MEAT ANIMAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; ESCHERICHIA COLI O157:H7;

EID: 33646467358     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-69.5.1007     Document Type: Article

References (18)

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