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Volumn 385, Issue 2, 2006, Pages 385-391
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Resolution of an intense sweetener mixture by use of a flow injection sensor with on-line solid-phase extraction Application to saccharin and aspartame in sweets and drinks
a
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Author keywords
Aspartame and saccharin mixture analysis; Biparameter sensor; Flow through optical sensor; On line solid phase extraction; Sweets and drink products
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Indexed keywords
ASPARTAME;
ASPARTAME AND SACCHARIN MIXTURE ANALYSIS;
BIPARAMETER SENSOR;
FLOW-THROUGH OPTICAL SENSOR;
ON-LINE SOLID PHASE EXTRACTION;
SWEETS AND DRINK PRODUCTS;
ABSORPTION;
EXTRACTION;
FOOD PRODUCTS;
METHANOL;
PH EFFECTS;
SPECTROPHOTOMETRY;
SACCHARIFICATION;
ASPARTAME;
DEXTRAN;
PHOSPHATE;
PHOSPHORIC ACID;
SACCHARIN;
SEPHADEX;
SWEETENING AGENT;
BEVERAGE;
CALIBRATION;
CHEMISTRY;
COMPUTER PROGRAM;
CONFERENCE PAPER;
FLOW INJECTION ANALYSIS;
FOOD ANALYSIS;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
INSTRUMENTATION;
METHODOLOGY;
PH;
PHYSICAL CHEMISTRY;
SPECTROPHOTOMETRY;
ASPARTAME;
BEVERAGES;
CALIBRATION;
CHEMISTRY, PHYSICAL;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
DEXTRANS;
FLOW INJECTION ANALYSIS;
FOOD ANALYSIS;
HYDROGEN-ION CONCENTRATION;
PHOSPHATES;
PHOSPHORIC ACIDS;
SACCHARIN;
SOFTWARE;
SPECTROPHOTOMETRY;
SWEETENING AGENTS;
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EID: 33646387193
PISSN: 16182642
EISSN: 16182650
Source Type: Journal
DOI: 10.1007/s00216-006-0346-0 Document Type: Conference Paper |
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Times cited : (32)
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References (29)
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