Microbial transformations of flavanone and 6-hydroxyflavanone by Aspergillus niger strains

Journal of Molecular Catalysis B: Enzymatic

Volumn 39, Issue 1-4, 2006, Pages 18-23

  Kostrzewa Susłow, Edyta ^a   Dmochowska Gładysz, Jadwiga ^a   Białońska, Agata ^b   Ciunik, Zbigniew ^b   Rymowicz, Waldemar ^a  

^a WROC AW UNIVERSITY OF ENVIRONMENTAL AND LIFE SCIENCES   (Poland)

^b UNIVERSITY OF WROC AW   (Poland)

Author keywords

6 Hydroxyflavanone; Aspergillus niger; Biotransformation; Dehydrogenation; Flavanone; Hydroxylation; Reduction

Indexed keywords

BIOTECHNOLOGY; DEHYDROGENATION; HYDROXYLATION; KETONES; REDUCTION;

6-HYDROXYFLAVANONE; ASPERGILLUS NIGER; BIOTRANSFORMATION; FLAVANONE;

FUNGI;

6 HYDROXYFLAVONE; FLAVANONE;

ARTICLE; ASPERGILLUS NIGER; BIOTRANSFORMATION; CHEMICAL REACTION; CONTROLLED STUDY; DEHYDROGENATION; ENZYME SUBSTRATE; FUNGAL STRAIN; FUNGUS MUTANT; HYDROXYLATION; NONHUMAN; REACTION ANALYSIS; REDUCTION KINETICS; WILD TYPE;

ASPERGILLUS NIGER; FUNGI;

EID: 33645964934     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcatb.2006.01.020     Document Type: Article

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