Time-dependent influence of supranutritional organically bound selenium on selenium accumulation in growing wether lambs

Journal of Animal Science

Volumn 83, Issue 5, 2005, Pages 1186-1193

  Taylor, J B ^a,b  

^a USDA ARS US Sheep Experiment Station   (United States)

^b HC 62 Box 2010 ^*  (United States)

Author keywords

Muscle; Organically Bound; Selenium; Sheep; Supranutritional; Wheat

Indexed keywords

OVIS ARIES; TRITICUM AESTIVUM;

EID: 33645962832     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2005.8351186x     Document Type: Article

References (30)

1. AOAC. 1997. Official Methods of Analysis. 16th ed. Assoc. Off. Anal. Chem., Arlington, VA.
2. Beilstein, M. A., and P. D. Whanger. 1986. Chemical forms of selenium in rat tissues after administration of selenite or selenomethionine. J. Nutr. 116:1711-1719.
3. Beilstein, M. A., and P. D. Whanger. 1988. Glutathione peroxidase activity and chemical forms of selenium in tissues of rats given selenite or selenomethionine. J. Inorg. Biochem. 33:31-46.
4. Butler, J. A., M. A. Beilstein, and P. D. Whanger. 1989. Influence of dietary methionine on the metabolism of selenomethionine in rats. J. Nutr. 119:1001-1009.
5. Esaki, N., T. Nakamura, H. Tanaka, and K. Soda. 1982. Selenocysteine lyase, a novel enzyme that specifically acts on selenocysteine. J. Biol. Chem. 257:4386-4391.
6. FDA. 2004. Title 21, Food and Drugs: Food additives permitted in feed and drinking water of animals. Available: http://a257.g.akamaitech.net/7/257/2422/ 12feb20041500/edocket.access.gpo.gov/cfr_2004/aprqtr/21cfr573.920.htm. Accessed Aug. 1, 2004.
7. Franke, K. W., and V. R. Potter. 1936. The effect of selenium containing foodstuffs on growth and reproduction of rats at various ages. J. Nutr. 12:205-214.
8. 75Se] selenomethionine in four women. Br. J. Nutr. 35:373-382.
9. Hasegawa, T., T. Okuno, K. Nakamuro, and Y. Sayato. 1996. Identification and metabolism of selenocysteine-glutathione selenenyl sulfide (CySeSG) in small intestine of mice orally exposed to selenocystine. Arch. Toxicol. 71:39-44.
10. Hintze, K. J., G. P. Lardy, M. J. Marchello, and J. W. Finley. 2002. Selenium accumulation in beef: Effect of dietary selenium and geographical area of animal origin. J. Anim. Sci. 50:3938-3942.
11. Hoffman, J. L., K. P. McConnell, and D. R. Carpenter. 1970. Aminoacylation of Escherichia coli methionine tRNA by selenomethionine. Biochim. Biophys. Acta 199:531-534.
12. Levander, O. A., G. Alfthan, J. Arvilommi, C. G. Gref, J. K. Huttunen, M. Kataja, P. Koivistomen, and J. Pikkarainen. 1983. Bioavailability of selenium to Finnish men as assessed by platelet glutathione peroxidase activity and other blood parameters. Am. J. Clin. Nutr. 37:887-897,
13. Lawler, T. L., J. B. Taylor, J. W. Finely, and J. S. Caton. 2004. Effect of supranutritional and organically bound selenium on performance, carcass characteristics, and selenium distribution in finishing beef steers. J. Anim. Sci. 82:1488-1493.
14. McConnell, K. P., and J. L. Hoffman. 1972. Methiomne-selenomethionine parallels in rat liver polypeptide chain synthesis. FEBS Lett. 24:60-62.
15. Nakamuro, K., T. Okuno, and T. Hasegawa. 2000. Metabolism of selenoamino acids and contribution of selenium methylation to their toxicity. J. Health Sci. 46:418-421.
16. NRC. 1996. Pages 67-68 in Nutrient Requirements of Beef Cattle. 7th ed. Natl. Acad. Press, Washington, DC.
17. NRC. 1985. Pages 20-22 in Nutrient Requirements of Sheep. 6th ed. Natl. Acad. Press, Washington, DC.
18. RDA. 1989. Pages 217-222 in Recommended Dietary Allowances. 10th ed. Natl. Acad. Press, Washington, DC.
19. Stadtman, T. C. 1996. Selenocysteine. Annu. Rev. Biochem. 65:83-100.
20. Sunde, R. A. 1990. Molecular biology of selenoproteins. Annu. Rev. Nutr. 10:451-474.
21. 74Se] selenomethionine metabolism: A kinetic model. Am. J. Clin. Nutr. 54:917-926.
22. Taylor, J. B., J. W. Finely, and J. S. Caton. 2005. Effect of the chemical form of supranutritional selenium on selenium load and selenoprotein activities in virgin, pregnant, and lactating rats. J. Anim. Sci. 83:422-429.
23. USDA. 2004. Agricultural Research Service: National Nutrient Database for Standard Reference, Release 17. Available: http://www.nal.usda.gov/fnic/ foodcomp/cgi-bin/list_nut_edit.pl. Accessed Aug. 7, 2004.
24. van Ryssen, J. B. J., J. T. Deagen, M. A. Beilstein, and P. D. Whanger. 1989. Comparative metabolism of organic and inorganic selenium by sheep. J. Agric. Food. Chem. 37:1358-1363.
25. Van Soest, P. J., J. B. Robertson, and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74:3583-3597.
26. Ward, M. A., J. S. Caton, J. B. Taylor, T. L. Lawler, S. A. Soto-Novarro, and L. P. Reynolds. 2004. Effect of level and source of selenium on size of gravid uterine tissues in growing pregnant lambs. J. Soc. Gynecol. Invest. 11(Suppl. 1):216A. (Abstr.)
27. Waschulewski, I. H., and R. A. Sunde. 1988. Effect of dietary methionine on tissue selenium and glutathione peroxidase (EC 1.11.1.9) activity in rats given selenomethionine. Br. J. Nutr. 60:57-68.
28. Whanger, P. D. 2002. Selenocompounds in plants and animals and their biological significance. J. Am. Col. Nutr. 21:223-232.
29. Whanger, P. D., and J. A. Butler. 1988. Effects of various dietary levels of selenium as selenite or selenomethionine on tissue selenium levels and glutathione peroxidase activity in rats. J. Nutr. 118:846-852.
30. Wu, L., X. Guo, and G. S. Banuelos. 1997. Accumulation of selenoamino acids in legume and grass plant species grown in selenium-laden soils. Environ. Toxicol. Chem. 16:491-497.