메뉴 건너뛰기




Volumn 38, Issue 2, 2006, Pages 123-124

Erratum (DOI:10.1016/j.jneb.2005.11.038);Family Fun with New Foods: A Parent Component to the Food Friends Social Marketing Campaign

Author keywords

[No Author keywords available]

Indexed keywords


EID: 33645829570     PISSN: 14994046     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jneb.2006.07.002     Document Type: Erratum
Times cited : (13)

References (6)
  • 1
    • 0032200002 scopus 로고    scopus 로고
    • Development of food acceptance patterns in the first years of life
    • Birch L. Development of food acceptance patterns in the first years of life. Proc Nutr Soc. 57 (1998) 617-624
    • (1998) Proc Nutr Soc. , vol.57 , pp. 617-624
    • Birch, L.1
  • 2
    • 0000839134 scopus 로고
    • The influence of social affective context on the formation of children's food preferences
    • Birch L., Zimmerman S., and Hind H. The influence of social affective context on the formation of children's food preferences. Child Dev. 51 (1980) 856-861
    • (1980) Child Dev. , vol.51 , pp. 856-861
    • Birch, L.1    Zimmerman, S.2    Hind, H.3
  • 3
    • 0028822413 scopus 로고
    • Effects of a model on food neophobia in humans
    • Hobden K., and Pliner P. Effects of a model on food neophobia in humans. Appetite 25 (1995) 101-113
    • (1995) Appetite , vol.25 , pp. 101-113
    • Hobden, K.1    Pliner, P.2
  • 4
    • 77957046220 scopus 로고    scopus 로고
    • Children's food acceptance patterns
    • Birch L. Children's food acceptance patterns. Nutr Today 31 (1996) 234-240
    • (1996) Nutr Today , vol.31 , pp. 234-240
    • Birch, L.1
  • 5
    • 11244296128 scopus 로고    scopus 로고
    • Using social marketing principles to guide the development of a nutrition education initiative for preschool-aged children
    • Young L., Anderson J., Beckstrom L., Bellows L., and Johnson S.L. Using social marketing principles to guide the development of a nutrition education initiative for preschool-aged children. J Nutr Educ Behav. 36 (2004) 250-259
    • (2004) J Nutr Educ Behav. , vol.36 , pp. 250-259
    • Young, L.1    Anderson, J.2    Beckstrom, L.3    Bellows, L.4    Johnson, S.L.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.