Children's food acceptance patterns

Nutrition Today

Volumn 31, Issue 6, 1996, Pages 234-240

  Birch, Leann L ^a  

^a UNIVERSITY OF MICHIGAN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 77957046220     PISSN: 0029666X     EISSN: 15389839     Source Type: Journal    
DOI: 10.1097/00017285-199611000-00003     Document Type: Article

References (8)

1. Birch LL. Children's preferences for high-fat foods. Nutr Rev 1992; 50:249-55.
2. Birch LL, Fisher JA. Appetite and eating behavior in children. In: GE Gaull (ed): The Pediatric Clinics of North America: Pediatric Nutrition. Philadelphia, PA: WB Saunders Co, 1995: 931-53.
3. Birch LL, Johnson SL, Andresen G, Peters JC, Schulte MC. The variability of young children's energy intake. N Engl J Med 1991; 324: 232-5.
4. Fisher JA, Birch LL. 3-to 5-year-old children's fat preferences and fat consumption are related to parental adiposity. J Am Diet Assoc 1995; 95: 759-64.
5. Johnson SL, Birch LL. Parents' and children's adiposity and eating style. Pediatrics 1994; 94: 653-61.
6. Davis CM. Results of the self-selection of diets by young children. Can Med Assoc J 1939; 41: 257-61.
7. Fomon SJ. Nutrition of Normal Infants. St. Louis: Mosby, 1993.
8. Costanzo PR, Woody EZ. Domain-specific parenting styles and their impact on the child's development of particular deviance: The example of obesity proneness. J Soc Clin Psychol 1985;4: 425-45.