Comprehensive two-dimensional liquid chromatography combined with mass spectrometric detection in the analyses of triacylglycerols in natural lipidic matrixes

Journal of Chromatography A

Volumn 1112, Issue 1-2, 2006, Pages 269-275

  Dugo, P ^a   Kumm, T ^a   Crupi, M L ^a   Cotroneo, A ^a   Mondello, L ^a  

^a UNIVERSITY OF MESSINA   (Italy)

Author keywords

Ag HPLC; APCI MS; Comprehensive two dimensional liquid chromatography; Linseed oil; RP HPLC; Soybean oil; Triacylglycerols

Indexed keywords

ATMOSPHERIC PRESSURE; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; OILS AND FATS; SILVER;

AG-HPLC; APCI-MS; ATMOSPHERIC PRESSURE CHEMICAL IONIZATION (APCI); COMPREHENSIVE TWO-DIMENSIONAL LIQUID CHROMATOGRAPHY; LINSEED OIL; RP-HPLC; SOYBEAN OIL; TRIACYLGLYCEROLS (TAG);

GLYCEROL;

LIPID; SILVER; TRIACYLGLYCEROL;

ANALYTIC METHOD; ARTICLE; ATMOSPHERIC PRESSURE; CHEMICAL STRUCTURE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIPID ANALYSIS; MASS SPECTROMETRY; PLANT; PRIORITY JOURNAL; RELIABILITY; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE;

AUTOMATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, LIQUID; LINSEED OIL; MASS SPECTROMETRY; SILVER; SOYBEAN OIL; TRIGLYCERIDES;

GLYCINE MAX;

EID: 33645827528     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2005.10.070     Document Type: Article

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