A new manometric method for measuring carbon dioxide production by dairy starter culture: A case of Leuconostoc mesenteroides

African Journal of Biotechnology

Volumn 5, Issue 4, 2006, Pages 378-383

  Kihal, Mebrouk ^a   Henni, Jamal Eddine ^a   Prevost, Hérvé ^b   Diviès, Charles ^b  

^a UNIVERSITY OF ORAN   (Algeria)

^b UNIVERSITÉ DE BOURGOGNE   (France)

Author keywords

CO2 production; Lactic acid; Leuconostoc sp; Milk

Indexed keywords

CARBON DIOXIDE; CITRIC ACID; HYDROCHLORIC ACID; LACTIC ACID; LACTOSE; SODIUM CARBONATE;

ARTICLE; BACTERIAL GROWTH; CALCULATION; CHEMICAL REACTION; GROWTH RATE; KINETICS; LEUCONOSTOC MESENTEROIDES; MANOMETRY; MILK; NONHUMAN; PRESSURE; STARTER CULTURE; SUBSPECIES; TECHNIQUE;

BACTERIA (MICROORGANISMS); LEUCONOSTOC; LEUCONOSTOC MESENTEROIDES; LEUCONOSTOC MESENTEROIDES SUBSP. CREMORIS; LEUCONOSTOC MESENTEROIDES SUBSP. DEXTRANICUM; LEUCONOSTOC MESENTEROIDES SUBSP. MESENTEROIDES;

EID: 33645768720     PISSN: 16845315     EISSN: 16845315     Source Type: Journal    
DOI: None     Document Type: Article

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