Potential suppression of dental caries by maltosyl-mannitol produced by Bacillus stearothermophilus maltogenic amylase

Journal of Microbiology and Biotechnology

Volumn 16, Issue 3, 2006, Pages 484-486

  Cho, Kil Soon ^a   Shin, Sang Ick ^a   Cheong, Jong Joo ^a   Park, Kwan Hwa ^a   Moon, Tae Wha ^a  

^a Seoul National University   (South Korea)

Author keywords

Acid production; Bacillus stearothermophilus maltogenic amylase (BSMA); Maltosyl mannitol; Transglycosylation; Water insoluble glucan

Indexed keywords

AMYLASE; BACTERIAL ENZYME; GLUCAN; LACTIC ACID; MALTOSE; MALTOTRIOSE; MANNITOL; SWEETENING AGENT; XYLITOL;

ARTICLE; BACTERIAL STRAIN; BIOSYNTHESIS; CARCINOGENICITY; CONTROLLED STUDY; DENTAL CARIES; GEOBACILLUS STEAROTHERMOPHILUS; GLYCOSYLATION; NONHUMAN; STREPTOCOCCUS SOBRINUS;

BACTERIA (MICROORGANISMS); GEOBACILLUS STEAROTHERMOPHILUS; STREPTOCOCCUS SOBRINUS;

EID: 33645536652     PISSN: 10177825     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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