On modeling and simulating transitions between microbial growth and inactivation or vice versa

International Journal of Food Microbiology

Volumn 108, Issue 1, 2006, Pages 22-35

  Corradini, Maria G ^a   Peleg, Micha ^a  

^a UNIVERSITY OF MASSACHUSETTS   (United States)

Author keywords

Disinfection; Food safety; Growth curves; Heat preservation; Kinetics; Predictive microbiology; Survival curves; Thermal inactivation

Indexed keywords

ANTIINFECTIVE AGENT;

ADAPTATION; ARTICLE; DISINFECTION; GROWTH RATE; HEAT TREATMENT; MATHEMATICAL COMPUTING; MATHEMATICAL MODEL; MICROBIAL GROWTH; SIMULATION;

BACTERIA; COLONY COUNT, MICROBIAL; FOOD MICROBIOLOGY; KINETICS; LOGISTIC MODELS; MODELS, BIOLOGICAL; MODELS, THEORETICAL; PREDICTIVE VALUE OF TESTS; TEMPERATURE; TIME FACTORS;

EID: 33645379668     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2005.10.011     Document Type: Article

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