Menu suggestion: An effective way to improve dietary compliance in peritoneal dialysis patients

Journal of Renal Nutrition

Volumn 16, Issue 2, 2006, Pages 132-136

  Chen, Wei ^a   Lu, Xin Hong ^a   Wang, Tao ^a  

^a PEKING UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

PHOSPHATE; SERUM ALBUMIN;

ADULT; AGED; ARTICLE; BLOOD; CALORIC INTAKE; CLINICAL TRIAL; COHORT ANALYSIS; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; FEMALE; FOOD PREFERENCE; HUMAN; LONGITUDINAL STUDY; MALE; METHODOLOGY; MIDDLE AGED; NUTRITIONAL STATUS; PATIENT COMPLIANCE; PATIENT EDUCATION; PERITONEAL DIALYSIS; PROSPECTIVE STUDY; PROTEIN INTAKE; PSYCHOLOGICAL ASPECT; RANDOMIZED CONTROLLED TRIAL;

ADULT; AGED; COHORT STUDIES; DIET; DIETARY PROTEINS; ENERGY INTAKE; FEMALE; FOOD PREFERENCES; HUMANS; LONGITUDINAL STUDIES; MALE; MIDDLE AGED; NUTRITIONAL STATUS; PATIENT COMPLIANCE; PATIENT EDUCATION; PERITONEAL DIALYSIS; PHOSPHATES; PROSPECTIVE STUDIES; SERUM ALBUMIN;

EID: 33645296296     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.neulet.2005.11.025     Document Type: Article

References (24)

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