Taste sensing with polyacrylamide grafted cellulose

Journal of Scientific and Industrial Research

Volumn 65, Issue 3, 2006, Pages 237-243

  Majumdar, Sarmishtha ^a   Adhikari, Basudam ^a  

^a INDIAN INSTITUTE OF TECHNOLOGY   (India)

Author keywords

Functionalized polymer; Grafted; Taste sensor; Taste substances

Indexed keywords

CELLULOSE; FOURIER TRANSFORM INFRARED SPECTROSCOPY; FUNCTIONAL POLYMERS; MORPHOLOGY; POLYMERIC MEMBRANES; SCANNING ELECTRON MICROSCOPY; ULTRAVIOLET SPECTROSCOPY;

TASTE;

EID: 33644965939     PISSN: 00224456     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (28)

1. Kurihara K, Yoshii K & Kashiwayanagi M, Transducers mechanisms in chemoreception, Comp Biochem Physiol, 85A (1986) 1-22.
2. Miyake M, Kamo N, Kurihara K & Kobatake Y, Physicochemical studies of taste reception, Biochim Biophys Acta, 436 (1976) 856-862.
3. Hayashi K, Yamanaka M, Toko K & Yamafugi K, Multichannel taste sensor using lipid membranes, Sens Actuators B Chem, 2 (1990) 205-213.
4. Toko K; Hyashi K, Yamanaka M & Yamafuji K, Multi-channel taste sensor with lipid membranes, Tech Digest 9th Sens Symp, (1990) 193-196.
5. Kikkawa Y, Toko K, Matsuno T & Yamafuji K, Discrimination of taste of amino acids with a multichannel taste sensor, Jpn J Appl Phys, 32 (1993) 5731-5736.
6. Mikhelson K N, Ion-selective electrodes in PVC matrix, Sens. Actuators B Chem, 18 (1994) 31-37.
7. Riul A Jr, dos Santos D S Jr, Wohnrath K, Tommazo R D, Carvalho A C P L F, Fonseca F J, Oliviera O N Jr, Taylor DM & Mattoso LHC, Artificial taste sensor: Efficient combination of sensors made from Langmuir-Blodgett films of conducting polymers and a ruthenium complex and self-assembled films of an azobenzene-containing polymer, Langmuir, 18 (2002) 239-245.
8. Kurihara K, Kamo N & Kobatake Y, Transduction mechanism in chemoreception, Adv Biophys, 10 (1978) 27-95.
9. Miyake M, Kamo N, Kurihara K & Kobatake Y, Physicochemical studies of taste reception, J Membr Biol, 22 (1975) 197-209.
10. Toko K, Tsukiji M, Iiyama S & Yamafuji K, Self-sustained oscillations of electric potential in a model membrane, Biophys Chem, 23 (1986) 201-210.
11. Iiyama S, Toko K & Yamafuji K, Effect of bitter substances on a model membrane system of taste reception, Agric Biol Chem, 50 (1986) 2709-2714.
12. Iiyama S, Toko K & Yamafuji K, Taste reception in a synthetic lipid membrane, Maku (Membrane), 12 (1987) 231-237 (in Japanese).
13. Hayashi K, Yamafuji K, Toko K, Ozaki N, Yoshida T, Iiyama S & Nakashima N, Effect of taste substances on electric characteristics of a lipid cast membrane with a single pore, Sens Actuators, 16 (1989) 25-42.
14. McDowell D J, Gupta V S & Stannett V T, Grafting of vinyl monomers to cellulose by ceric ion initiation, Prog Polym Sci, 10 (1984) 1-50.
15. Phillips R B, Quéré J, Guiroy G & Stannett V T, Modification of Pulp and Paper by Graft Copolymerization, Tappi, 55 (1972) 858-867.
16. Stannett V T & Hopfenberg H B, in Cellulose and Cellulose derivatives, Vol. 5, Pt. 5, edited by N Bikales & L Segal (John Wiley & Sons, New York) 1971, 907-936.
17. Krässig H A & Stannett V T, Graft co-polymerization to celllulose and its derivatives, Adv Polym Sci, 4 (1965) 111-156.
18. Bains M S, Inorganic Redox Systems in graft polymerization onto cellulosic materials, J Polym Sci C, 37 (1972) 125-151.
19. Arthur J C Jr, Graft polymerization onto polysaccharides, Adv Macromol Chem, 2 (1970) 1-87.
20. Hebeish A, Basic aspects of grafting vinyl polymers onto cellulose, Kolorad Ert, 13 (1971) 12-30.
21. Arthur J C Jr, Cellulose graft copolymers, J Macromol Sci Chem A, 4 (1970) 1057-1065.
22. Krässig H, Graft copolymerization onto cellulose fibers; a new process for graft modification, Svensk Papperstidn, 74 (1971) 417-428.
23. Hebeish A & Guthrie J T, The Chemistry and Technology of Cellulosic Copolymers (Springer-Verlag, Berlin) 1981.
24. Mino G & Kaizerman S, A new method for preparation of graft copolymers: Polymerization initiated by ceric ion redox systems, J Polym Sci, 31 (1958) 242-243.
25. Schwab E, Stannett V, Rakowitz D H & Magrane J K, Paper grafted with vinyl monomers using the ceric ion method, Tappi, 45 (1962) 390-400.
26. Hayashi K, Toko K, Yamanaka M, Yoshihara H, Yamafuji K, Ikezaki H, Toukubo R & Sato K, Electric characteristics of lipid-modified monolayer membranes for taste sensors, Sens Actuators B Chem, 23 (1995) 55-61.
27. Pfaffmann C, in Handbook of physiology, section 1, Neurophysiology, vol. 1, edited by J Field (American Physiological Society, Washington D C) 1959, 507.
28. Yamaguchi S, The synergistic effect of monosodium glutamate and disodium 5′-inosinate, J Food Sci, 32 (1967) 473-478.