Regionality of food consumption

Agribusiness

Volumn 14, Issue 3, 1998, Pages 213-226

  Larson, Ronald B ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33644959020     PISSN: 07424477     EISSN: 15206297     Source Type: Journal    
DOI: 10.1002/(SICI)1520-6297(199805/06)14:3<213::AID-AGR4>3.0.CO;2-3     Document Type: Article

References (56)

1. L. Blakley., “Regional Markets for Agricultural and Food Products: Needed Research,” Southern Journal of Agricultural Economics, 13, 69(1981).
2. B. Senauer., E. Asp., and J. Kinsey., Food Trends and the Changing Consumer, Eagan Press, St. Paul, MN, 1991, p. 70.
3. E. Gunn., “Miller’s New President Sorts Out His Markets,” Milwaukee Journal, November 22(1992).
4. S. Hapoienu., “The Rise of Micromarketing,” Journal of Business Strategy, 11, 37(1990).
5. N. Crawley., “Campbell Stirs up Its Marketing by Tailoring to Regional Tastes,” Grand Rapids Press, October 18 (1987).
6. R. Larson., “Market Clusters with Similar Food Consumption Patterns,” paper presented at the American Agricultural Economic Association Annual Meeting, August 1993.
7. L. Anselin., “Spatial Dependence and Spatial Structural Instability in Applied Regression Analysis,” Journal of Regional Science, 30, 185(1990).
8. G. Milligan., and M. Cooper., “Methodology Review: Clustering Methods,” Applied Psychological Measurement, 11, 329(1987).
9. G. Baker., and P. Crosbie., “Measuring Food Safety Preferences: Identifying Consumer Segments,” Journal of Agricultural and Resource Economics, 18, 277(1993).
10. R. Herrmann., G. Rauniyar., G. Hanson., and G. Wang., “Identifying Frequent Seafood Purchasers in the Northeastern U. S.,” Agricultural and Resource Economics Review, 23, 226(1994).
11. J. Krause., W. Wilson., and F. Dooley., “Global Market Segmentation for Value-Added Agricultural Products,” Agribusiness, An International Journal, 11, 195(1995).
12. W. Rawls., “Cluster Analysis of Students’ Interest in Work-Traits Related to Careers in the Food and Agricultural Sciences,” NACTA Journal, 39, 54(1995).
13. K. Berhnardt., J. Allen., and G. Helmers., “Using Cluster Analysis to Classify Farms for Conventional/Alternative Systems Research,” Review of Agricultural Economics, 18, 599(1996).
14. R. Larson., “Food Consumption and Seasonality,” Journal of Food Distribution Research, 28, 36(1997).
15. A. Kefyalew., and D. Henneberry., “Wheat and Value-Added Wheat Export Market Segmentation,” Journal of International Food and Agribusiness Marketing, 8, 1(1997).
16. D. Gerrie., “Area of Choice,” Marketing, 31(1987).
17. J. Curran., and J. Goodfellow., “Theoretical and Practical Issues in the Determination of Market Boundaries,” European Journal of Marketing, 24, 16(1990).
18. H. Kurath., “Linguistic Regionalism,” in Regionalism in America, M. Jensen, Ed., The University of Wisconsin Press, Madison, WI, 1951, p. 297.
19. E. DeRosia., “Accents Boost Nonresponse to Telephone Interviews,” Marketing News, 25, 38(1991).
20. W. Zelinsky., “North America’s Vernacular Regions,” Annals of the Association of American Geographers, 70, 1(1980).
21. J. Reed., “The South: What Is It? Where Is It?" in The South for New Southerners, P.Escott and D.Goldfield, Eds., The University of North Carolina Press, Chapel Hill, NC, 1991, p. 18.
22. J. Garreau., The Nine Nations of North America, Houghton Mifflin, Boston, MA, 1981.
23. B. Whalen., “Ad Agency Cross-Tabs VALS with Nine Nations; Results Unnerving,” Marketing News, 17, 20(1983).
24. L. Kahle., “The Nine Nations of North America and the Value Basis of Geographic Segmentation,” Journal of Marketing, 50, 37(1986).
25. W. Wells., and F. Reynolds., Research in Marketing, 2, 345(1979).
26. V. Carstensen., “The Development and Application of Regional-Sectional Concepts, 1900-1950,” in Regionalism in America, M.Jensen, Ed., The University of Wisconsin Press, Madison, WI, 1951, p. 99.
27. L. Hugg., Data Access Descriptions: Census Geography, DAD 33, US Department of Commerce, Bureau of the Census, Washington, DC, October 1978.
28. J. Blaylock., and D. Smallwood., U. S. Demand for Food: Household Expenditures, Demographics and Projections, ERS Technical Bulletin 1713, US Department of Agriculture, Washington, DC, February 1986.
29. H. Manhertz., “Statistical Evaluation of Regional Differences in the Market for Processed Food Commodities,” Review of Economics and Statistics, 51, 195(1969).
30. F. Prochaska., and R. Schrimper., “Opportunity Cost of Time and Other Socioeconomic Effects on Away-from-Home Food Consumption,” American Journal of Agricultural Economics, 55, 595(1973).
31. R. Kirk., “Why Do Interstate Consumption Patterns Differ?" Review of Regional Studies, 21, 171(1991).
32. D. Angel., and J. Mitchell., “Intermetropolitan Wage Disparities and Industrial Change,” Economic Geography, 67, 124(1991).
33. R. Fisher., and J. Navin., “State-Local Fiscal Behavior: Analysis of Interjurisdictional Differences, 1962--1987,” Public Finance Quarterly, 20, 433(1992).
34. B. Bobst., and R. Buse., “Data Problems in Demand Analyses: Two Examples,” in Food Demand Analysis: Problems, Issues, and Empirical Evidence, R.Raunikar and C.Huang, Eds., Iowa State University Press, Ames, IA, 1987, p. 54.
35. D. Wittink., M. Addona., W. Hawkes., and J. Porter., SCAN*PRO: A Model to Measure Short-Term Effects of Promotional Activities on Brand Sales, Based on Store-Level Scanner Data, Johnson Graduate School of Management Working Paper, Cornell University, May 1987.
36. S. Seo., and O. Capps., “Regional Variability of Price and Expenditure Elasticities: The Case of Spaghetti Sauces,” Agribusiness, An International Journal, 13, 659(1997).
37. S. Hoch., B. Kim., A. Montgomery., and P. Rossi., “Determinants of Store-Level Price Elasticity,” Journal of Marketing Research, 32, 17(1995).
38. R. Vance., “The Regional Concept as a Tool for Social Research,” in Regionalism in America, M.Jensen, Ed., The University of Wisconsin Press, Madison, WI, 1951, p. 119.
39. L. Wirth., “The Limitations of Regionalism,” in Regionalism in America, M.Jensen, Ed., The University of Wisconsin Press, Madison, WI, 1951, p. 381.
40. J. Shortridge., “Changing Usage of Four American Regional Labels,” Annals of the Association of American Geographers, 77, 325(1987).
41. G. Milligan., and M. Cooper., “A Study of Standardization of Variables in Cluster Analysis,” Journal of Classification, 5, 181(1988).
42. R) User’s Guide, Version 6, Vol. 1, 4th ed., SAS Institute, Inc., Cary, NC, 1989.
43. G. Milligan., “A Review of Monte Carlo Tests of Cluster Analysis,” Multivariate Behavioral Research, 16, 379(1981).
44. G. Milligan., “An Examination of the Effect of Six Types of Error Perturbation on Fifteen Clustering Algorithms,” Psychometrika, 45, 325(1980).
45. C. Bayne., J. Beauchamp., C. Begovich., and V. Kane., “Monte Carlo Comparisons of Selected Clustering Procedures,” Pattern Recognition, 12, 51(1980).
46. D. Scheibler., and W. Schneider., “Monte Carlo Tests of the Accuracy of Cluster Analysis Algorithms: A Comparison of Hierarchical and Nonhierarchical Methods,” Multivariate Behavioral Research, 20, 282(1985).
47. G. Milligan., “A Study of the Beta-Flexible Clustering Method,” Multivariate Behavioral Research, 24, 163(1989).
48. S. Fournier., D. Antes., and G. Beaumier., “Nine Consumption Lifestyles,” Advances in Consumer Research, 9, 329(1992).
49. M. Bunn., “Taxonomy of Buying Decision Approaches,” Journal of Marketing, 57, 38(1993).
50. M. Cooper., and G. Milligan., “The Effect of Measurement Error on Determining the Number of Clusters in Cluster Analysis,” in Data, Expert Knowledge and Decisions: An Interdisciplinary Approach with Emphasis on Marketing Applications, W.Gaul and M.Schrader, Eds., Springer-Verlag, Berlin, 1988, p. 319.
51. W. Zelinsky., “Selfward Bound? Personal Preference Patterns and the Changing Map of American Society,” Economic Geography, 50, 144(1974).
52. W. Zelinsky., “You Are Where You Eat,” American Demographics, 9, 30(1987).
53. J. Reed., “The Heart of Dixie: An Essay in Folk Geography,” Social Forces, 54, 925(1976).
54. J. Reed., J. Kohls., and C. Hanchette., “The Dissolution of Dixie and the Changing Shape of the South,” Social Forces, 69, 221(1990).
55. B. Whalen., “Marketing Research Firm Segments U. S. into 15 Geodemographic Regions,” Marketing News, 17, 8(1983).
56. R. Morrill., “Migration Regions and Population Redistribution,” Growth and Change, 19, 43(1988).