Gas chromatographic determination of amino acids via one-step phase-transfer catalytic pentafluorobenzylation-preconcentration

Journal of Chromatography A

Volumn 1110, Issue 1-2, 2006, Pages 66-72

  Fiamegos, Yiannis C ^a   Stalikas, Constantine D ^a  

^a UNIVERSITY OF IOANNINA   (Greece)

Author keywords

Alkaline hydrolysis; Amino acids; Gas chromatography; Pentafluorobenzyl bromide; Phase transfer catalysis

Indexed keywords

CALIBRATION; CATALYSIS; CATALYSTS; DERIVATIVES; GAS CHROMATOGRAPHY; PHASE TRANSITIONS; SODIUM COMPOUNDS;

ALKALINE HYDROLYSIS; PENTAFLUOROBENZYL BROMIDE; PHASE-TRANSFER CATALYSIS;

AMINO ACIDS;

AMINO ACID DERIVATIVE; ARGININE; FLUOROBENZENE; HYDROLASE; SODIUM; SODIUM CHLORIDE; TETRABUTYLAMMONIUM; VOLATILE AGENT;

ACCURACY; ARTICLE; BENZYLATION; CATALYSIS; DERIVATIZATION; FLUOR; FRUIT JUICE; GAS CHROMATOGRAPHY; PH; PRIORITY JOURNAL; PROTEIN CONFORMATION; REPRODUCIBILITY; SENSITIVITY ANALYSIS; SOLVENT EXTRACTION; TEMPERATURE; URINALYSIS; WHEAT;

AMINO ACIDS; ARGININE; BEVERAGES; CALIBRATION; CATALYSIS; CHROMATOGRAPHY, GAS; FLOUR; FLUOROBENZENES; FRUIT; HYDROLYSIS; PROTEINS; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; URINE; VOLATILIZATION;

TRITICUM AESTIVUM;

EID: 33644867605     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2006.01.074     Document Type: Article

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