Determinants and predictive validity of direct and indirect measures of recently acquired food attitudes

Appetite

Volumn 46, Issue 2, 2006, Pages 137-143

  Verhulst, Filip ^a   Hermans, Dirk ^a   Baeyens, Frank ^a   Spruyt, Adriaan ^a,b   Eelen, Paul ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

^b Research Fund   (Belgium)

Author keywords

Affective priming paradigm; Choice behaviour; Food attitudes; Indirect attitude measure; Predictive validity

Indexed keywords

ADULT; AFFECT; ARTICLE; ATTITUDE; CONTROLLED STUDY; DECISION MAKING; FEEDING BEHAVIOR; FEMALE; FOOD; FOOD PREFERENCE; HUMAN; HUMAN EXPERIMENT; LEARNING; MALE; PARTICIPANT OBSERVATION; PREDICTIVE VALIDITY; SENSATION; TASK PERFORMANCE;

ADULT; AFFECT; ATTITUDE TO HEALTH; CHOICE BEHAVIOR; CROSS-OVER STUDIES; FEMALE; FOOD HABITS; FOOD PREFERENCES; HEALTH EDUCATION; HUMANS; MALE; PREDICTIVE VALUE OF TESTS;

EID: 33644792267     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2005.11.004     Document Type: Article

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