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Volumn 384, Issue 5, 2006, Pages 1107-1112

Examples of the application of optical process and quality sensing (OPQS) to beer brewing and polyurethane foaming processes

(3) Engelhard, Sonja a Kumke, Michael U a Löhmannsröben, Hans Gerd a

a UNIVERSITY OF POTSDAM (Germany)

Author keywords

Beer; Biomass; Fluorescence quenching; Foam analysis; NIR spectroscopy; Photon density wave spectroscopy; Process analytical technology

Indexed keywords

BEER BREWING; FOAMING PROCESSES; OPTICAL PROCESS AND QUALITY SENSING (OPQS); PHOTON DENSITY WAVE (PDW) SPECTROSCOPY; PROCESS ANALYTICAL TECHNOLOGIES (PAT);

ABSORPTION; BIOMASS; BIOREACTORS; OPTICAL PROPERTIES; OXYGEN; SENSORS; SPECTROSCOPIC ANALYSIS;

POLYURETHANES;

ALCOHOL; OXYGEN; POLYURETHAN;

ARTICLE; BEER; BIOMASS; INFRARED SPECTROSCOPY; METHODOLOGY; OPTICS; QUALITY CONTROL; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY;

BEER; BIOMASS; ETHANOL; OPTICS; OPTICS AND PHOTONICS; OXYGEN; POLYURETHANES; QUALITY CONTROL; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SPECTROSCOPY, FOURIER TRANSFORM INFRARED;

EID: 33644692422 PISSN: 16182642 EISSN: 16182650 Source Type: Journal
DOI: 10.1007/s00216-005-3364-4 Document Type: Article

Times cited : (13)

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