Database values do not reflect selenium contents of grain, cereals, and other foods grown or purchased in the upper Midwest of the United States

Nutrition Research

Volumn 26, Issue 1, 2006, Pages 17-22

  Keck, Anna Sigrid ^a   Finley, John W ^b,c  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b GRAND FORKS HUMAN NUTRITION RESEARCH CENTER   (United States)

^c A M Todd Inc   (United States)

Author keywords

Cereals; Foods; Grains; Nutrient database; Selenium; Variation

Indexed keywords

SELENIUM;

ARTICLE; BEEF CATTLE; CEREAL; DATA BASE; DIET; FOOD; GRAIN; NUTRITIONAL ASSESSMENT; PRIORITY JOURNAL; UNITED STATES; WHEAT;

BOS TAURUS; TRITICUM AESTIVUM;

EID: 33644556498     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nutres.2005.11.009     Document Type: Article

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