The role of orexigenic neuropeptides in the ingestion of sweet-tasting substances in rats

Chemical Senses

Volumn 30 SUPPL. 1, Issue , 2005, Pages

  Furudono, Yuichi ^a   Ando, Chiho ^b   Kobashi, Motoi ^c   Yamamoto, Chizuko ^b   Yamamoto, Takashi ^b  

^a JAPAN TOBACCO INC   (Japan)

^b OSAKA UNIVERSITY   (Japan)

^c OKAYAMA UNIVERSITY   (Japan)

Author keywords

MCH; NPY; Orexin; Palatability; Saccharin; Stomach

Indexed keywords

AGOUTI RELATED PROTEIN; APPETITE STIMULANT; GHRELIN; MELANIN CONCENTRATING HORMONE; MESSENGER RNA; NALOXONE; NEUROPEPTIDE; NEUROPEPTIDE Y; OREXIN A; SACCHARIN; WATER;

ANIMAL EXPERIMENT; CENTRAL NERVOUS SYSTEM FUNCTION; CONFERENCE PAPER; CONTROLLED STUDY; DIGESTIVE FUNCTION; DRUG MECHANISM; EATING HABIT; FLUID INTAKE; FOOD INTAKE; INHIBITION KINETICS; MALE; MUSCLE RELAXATION; NONHUMAN; PALATABILITY; PRIORITY JOURNAL; RAT; SENSORY STIMULATION; STOMACH CONTENT; STOMACH MOTILITY; SWEETNESS; TASTE PREFERENCE;

ANIMALS; FEEDING BEHAVIOR; HYPOTHALAMUS; INTRACELLULAR SIGNALING PEPTIDES AND PROTEINS; MALE; MODELS, BIOLOGICAL; NEUROPEPTIDES; OBESITY; PEPTIDES; RATS; RATS, WISTAR; RNA, MESSENGER; SACCHARIN; TASTE; TIME FACTORS;

AGOUTI; ANIMALIA;

EID: 33644553492     PISSN: 0379864X     EISSN: 14643553     Source Type: Journal    
DOI: 10.1093/chemse/bjh176     Document Type: Conference Paper

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