Characterization of a thermostable endo-β-1,4-D-galactanase from the hyperthermophile Thermotoga maritima

Bioscience, Biotechnology and Biochemistry

Volumn 70, Issue 2, 2006, Pages 538-541

  Yang, Hong ^a,b   Ichinose, Hitomi ^a   Yoshida, Makoto ^a   Nakajima, Mitsutoshi ^a,b   Kobayashi, Hideyuki ^a,b   Kaneko, Satoshi ^a  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b UNIVERSITY OF TSUKUBA   (Japan)

Author keywords

Endo 1,4 D galactanase; Glycoside hydrolase family 53; Pectin; Thermotoga maritima

Indexed keywords

ESCHERICHIA COLI; GENES; HYDROLYSIS; PH EFFECTS;

ENDO-Β-1,4-D-GALACTANASE; GLYCOSIDE HYDROLASE FAMILY 53; PECTIN; THERMOTOGA MARITIMA;

ENZYMES;

ARABINOGALACTAN ENDO 1,4 BETA GALACTOSIDASE; ARABINOGALACTAN ENDO-1,4-BETA-GALACTOSIDASE; GALACTAN; GLYCOSIDASE;

ARTICLE; ENZYME STABILITY; ENZYMOLOGY; HYDROLYSIS; METABOLISM; PH; POTATO; TEMPERATURE; THERMOTOGA MARITIMA;

ENZYME STABILITY; GALACTANS; GLYCOSIDE HYDROLASES; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; SOLANUM TUBEROSUM; TEMPERATURE; THERMOTOGA MARITIMA;

ESCHERICHIA COLI; THERMOTOGA MARITIMA;

EID: 33344458735     PISSN: 09168451     EISSN: None     Source Type: Journal    
DOI: 10.1271/bbb.70.538     Document Type: Article

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