Regioselectivity in acylation of oligosaccharides catalyzed by the metalloprotease thermolysin

Tetrahedron

Volumn 62, Issue 10, 2006, Pages 2361-2369

  Pérez Victoria, Ignacio ^a,b   Morales, Juan Carlos ^a  

^a Puleva Biotech   (Spain)

^b UNIVERSITY OF GRANADA   (Spain)

Author keywords

Carbohydrate fatty acid esters; Oligosaccharide acylation; Regioselectivity; Thermolysin; Transesterification

Indexed keywords

CARBOHYDRATE; DIMETHYL SULFOXIDE; DISACCHARIDE; GLUCOPYRANOSIDE; INFUSORIAL EARTH; LACTOSE; LAURIC ACID; METALLOPROTEINASE; OLIGOSACCHARIDE; RAFFINOSE; SUCROSE; THERMOLYSIN; TREHALOSE; VINYL DERIVATIVE;

ACYLATION; ARTICLE; BINDING AFFINITY; BIOCATALYST; CATALYSIS; CHEMICAL REACTION; CHEMICAL STRUCTURE; CORRELATION ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NUCLEAR MAGNETIC RESONANCE; PRIORITY JOURNAL; PROTEIN MOTIF; SYNTHESIS; TRANSESTERIFICATION;

EID: 32444441239     PISSN: 00404020     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tet.2005.11.066     Document Type: Article

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