Assaying α-dicarbonyl compounds in wine: A complementary GC-MS, HPLC, and visible spectrophotometric analysis

Journal of Chemical Education

Volumn 83, Issue 2, 2006, Pages 273-276

  Dwyer, Tammy J ^a   Fillo, Jeremiah D ^a  

^a UNIVERSITY OF SAN DIEGO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ASSAYS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; SPECTROPHOTOMETRY;

DICARBONYL COMPOUNDS; QUINOXALINES; VISIBLE SPECTROPHOTOMETRY;

WINE;

EID: 31644437923     PISSN: 00219584     EISSN: None     Source Type: Journal    
DOI: 10.1021/ed083p273     Document Type: Article

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