Enzyme biosensor for tomatine detection in tomatoes

Analytical Letters

Volumn 37, Issue 8, 2004, Pages 1611-1624

  Dzyadevych, Sergei V ^a,b   Arkhypova, Valentyna N ^a   Soldatkin, Alexey P ^a   El'skaya, Anna V ^a   Martelet, Claude ^b   Jaffrezic Renaul, Nicole ^b  

^a INSTITUTE OF MOLECULAR BIOLOGY AND GENETICS   (Ukraine)

^b Univ Claude Bernard Lyon1   (France)

Author keywords

Enzyme biosensor; Glycoalkaloid; Tomatine; Tomato

Indexed keywords

CHOLINESTERASE; TOMATINE;

CONCENTRATION (PARAMETERS); CONFERENCE PAPER; CORRELATION ANALYSIS; ENZYME IMMOBILIZATION; ENZYME INHIBITION; ENZYMIC BIOSENSOR; PACEMAKER; PARAMETER; RELIABILITY; REPRODUCIBILITY; SEMICONDUCTOR; TOMATO;

LYCOPERSICON ESCULENTUM;

EID: 3142707975     PISSN: 00032719     EISSN: None     Source Type: Journal    
DOI: 10.1081/AL-120037591     Document Type: Conference Paper

References (21)

1. About the tomato processing industry. Tomato News on-line, 2004, http://www.tomatonews.com.
2. Fontaine, T.D.; Irving, G.W.; Ma, R.M.; Pool, J.B.; Doolittle, S.P. Isolation and partial characterization of cristalline tomatine, an antibiotic agent from the tomato plant. Arch. Biochem. 1948, 18, 467-475.
3. Friedman, M.; Levin, C.E.; McDonald, G.M. α-Tomatine determination in tomatoes by HPLC using pulsed amperometric detection. J. Agric. Food Chem. 1994, 42, 1959-1964.
4. Friedman, M.; Levin, C.E. α-Tomatine content in tomato and tomato products determined by HPLC with pulsed amperometric detection. J. Agric. Food Chem. 1995, 46, 1507-1511.
5. Friedman, M. Tomato glycoalkaloids: role in the plant and in the diet. J. Agric. Food Chem. 2002, 50, 5751-5780.
6. Friedman, M.; McDonald, G. Potato glycoalkaloids: chemistry, analysis, safety, and plant physiology. Crit. Rev. Plant Sci. 1997, 16, 55-132.
7. Chen, S.; Derrick, P.J.; Mellon, F.A.; Price, K.R. Analysis of glycoalkaloids from potato shoots and tomatoes by four-sector tandem mass spectrometry with scanning-array detection: comparison of positive ion and negative ion methods. Anal. Biochem. 1994, 218, 157-169.
8. Truhaut, R.; Schuster, G.; Tarrade, A.M. Tomatine. IV. Determination of tomatine. Ann. Pharm. Fr. 1968, 26, 41-49.
9. Laurila, J.; Laakso, I.; Vaananen, T.; Kuronen, P.; Huopalahti, R.E. Determination of solanidine- and tomatidine-type glycoalkaloid aglycons by gas chromatography/mass spectrometry. J. Agric. Food Chem. 1999, 47, 2738-2742.
10. Bushway, R.J.; Perkins, L.B.; Paradis, L.R.; Vanderpan, S. High-performance liquid chromatographic determination of tomato glycoalkaloids, tomatine, in green and red tomatoes. J. Agric. Food Chem. 1994, 42, 2824-2829.
11. Keukens, E.A.J.; Hop, M.E.C.M.; Jongen, W.M.F. Rapid high-performance liquid chromatographic method for the quantification of α-tomatine in tomato. J. Agric. Food Chem. 1994, 42, 2475-2477.
12. Barbour, J.D.; Kennedy, G.G.; Roe, R.M. Development of enzyme linked immunosorbent assay for the steroidal glycoalkaloid α-tomatine. Rev. Pestic. Toxicol. 1991, 1, 289-303.
13. Korpan, Y.I.; Volotovsky, V.V.; Martelet, C.; Jaffrezic-Renault, N.; Nazarenko, E.A.; El'skaya, A.V.; Soldatkin, A.P. A novel enzyme biosensor for steroidal glycoalkaloids detection based on pH-sensitive field effect transistors. Bioelectrochemistry 2002, 55, 9-11.
14. Arkhypova, V.N.; Dzyadevych, S.V.; Soldatkin, A.P.; El'skaya, A.V.; Martelet, C.; Jaffrezic-Renault, N. Development and optimisation of biosensors based on pH-sensitive field effect transistors and cholinesterases for sensitive detection of solanaceous glycoalkaloids. Biosensors Bioelectron. 2003, 18, 1047-1053.
15. Caras, S.; Janata, J. Field effect transistor sensitive to penicilin. Anal. Chem. 1980, 52, 1935-1937.
16. Bergveld, P. Thirty years of ISFETOLOGY. What happened in the past 30 years and what may happen in the next 30 years. Sens. Actuators B 2003, 88, 1-20.
17. Shul'ga, A.A.; Netchiporouk, L.I.; Sandrovsky, A.K.; Abalov, A.A.; Frolov, O.S.; Kononenko, Y.G.; Maupas, H.; Martelet, C. Operation of an ISFET with non-insulated substrate directly exposed to the solution. Sens. Actuators B 1995, 30, 101-105.
18. Dzyadevich, S.V.; Korpan, Y.I.; Arkhipova, V.N.; Alesina, M.Y.; Martelet, C.; El'skaya, A.V.; Soldatkin, A.P. Application of enzyme field-effect transistors for determination of glucose concentrations in blood serum. Biosensors Bioelectron. 1999, 14, 283-287.
19. Faucher, A.; Monnet, R. Inhibition kinetics of horse serum cholinesterase by certain Solanum steroidal alkaloids. C.R.Hebd. Seances Acad. Sci. Ser. D 1967, 264, 2247-2249.
20. Imato, T.; Ishibashi, N. Potentiometric butyrylcholine sensor for organophosphate pesticides. Biosensors Bioelectron. 1995, 10, 435-441.
21. Roddick, J.G. The acetylcholinesterase-inhibitory activity of steroidal glycoalkaloids and their aglycones. Phytochemistry 1989, 28, 2631-2634.