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Volumn 88, Issue 2, 2004, Pages 175-185

Effect of modelling assumptions on the effective water diffusivity in wheat

Author keywords

[No Author keywords available]

Indexed keywords

TRITICUM AESTIVUM;

EID: 3042726698     PISSN: 15375110     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biosystemseng.2004.02.009     Document Type: Article
Times cited : (56)

References (16)
  • 1
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    • (2000) An International Journal , vol.18 , Issue.10 , pp. 2273-2290
    • Abalone, R.1    Gastón, A.2    Lara, M.A.3
  • 4
    • 0037769346 scopus 로고
    • Exposed-layer barley drying: Three models fitted to new data up to 150°C
    • Bruce D M (1985). Exposed-layer barley drying: three models fitted to new data up to 150°C. Journal of Agricultural Engineering Research, 52(1), 53-76
    • (1985) Journal of Agricultural Engineering Research , vol.52 , Issue.1 , pp. 53-76
    • Bruce, D.M.1
  • 5
    • 0009528916 scopus 로고
    • A model of the effect of heated-air drying on the bread-baking quality of wheat
    • Bruce D M (1992). A model of the effect of heated-air drying on the bread-baking quality of wheat. Journal of Agricultural Engineering Research, 52(1), 53-76
    • (1992) Journal of Agricultural Engineering Research , vol.52 , Issue.1 , pp. 53-76
    • Bruce, D.M.1
  • 6
    • 0009470849 scopus 로고
    • Apparatus for determining mass transfer coefficients at high temperatures for exposed particulate crops, with initial results for wheat and hops
    • Bruce D M; Sykes R A (1983). Apparatus for determining mass transfer coefficients at high temperatures for exposed particulate crops, with initial results for wheat and hops. Journal of Agricultural Engineering Research, 28(5), 385-400
    • (1983) Journal of Agricultural Engineering Research , vol.28 , Issue.5 , pp. 385-400
    • Bruce, D.M.1    Sykes, R.A.2
  • 8
    • 0036568437 scopus 로고    scopus 로고
    • Wheat drying kinetics. Diffusivities for sphere and ellipsoid by finite elements
    • Gastón A; Abalone R M; Giner S A (2002). Wheat drying kinetics. Diffusivities for sphere and ellipsoid by finite elements. Journal of Food Engineering, 52(4), 313-322
    • (2002) Journal of Food Engineering , vol.52 , Issue.4 , pp. 313-322
    • Gastón, A.1    Abalone, R.M.2    Giner, S.A.3
  • 9
    • 0038000039 scopus 로고    scopus 로고
    • Geometry effect on water diffusivity estimation in Prointa-Isla Verde and Broom wheat cultivars
    • Gastón A; Abalone R M; Giner S A; Bruce D M (2003). Geometry effect on water diffusivity estimation in Prointa-Isla Verde and Broom wheat cultivars. Latin American Applied Research, 33(3), 327-331
    • (2003) Latin American Applied Research , vol.33 , Issue.3 , pp. 327-331
    • Gastón, A.1    Abalone, R.M.2    Giner, S.A.3    Bruce, D.M.4
  • 11
    • 0035702944 scopus 로고    scopus 로고
    • Diffusive drying kinetics in wheat, part 1: Potential for a simplified analytical solution
    • doi: 10.1006/jaer.2001.0753
    • Giner S A; Mascheroni R H (2001). Diffusive drying kinetics in wheat, part 1: potential for a simplified analytical solution. Journal of Agricultural Engineering Research, 80(4), 351-364, doi: 10.1006/jaer.2001.0753
    • (2001) Journal of Agricultural Engineering Research , vol.80 , Issue.4 , pp. 351-364
    • Giner, S.A.1    Mascheroni, R.H.2
  • 12
    • 0036282312 scopus 로고    scopus 로고
    • Diffusive drying kinetics in wheat, part 2: Applying the simplified analytical solution to experimental data
    • doi: 10.1006/bioe.2002.0004
    • Giner S A; Mascheroni R H (2002). Diffusive drying kinetics in wheat, part 2: applying the simplified analytical solution to experimental data. Biosystems Engineering, 81(1), 85-97, doi: 10.1006/bioe.2002.0004
    • (2002) Biosystems Engineering , vol.81 , Issue.1 , pp. 85-97
    • Giner, S.A.1    Mascheroni, R.H.2
  • 13
    • 0023981992 scopus 로고
    • Modeling simultaneous heat and mass transfer in an isotropic sphere. A finite element approach
    • Haghighi K; Segerlind L (1988). Modeling simultaneous heat and mass transfer in an isotropic sphere. A finite element approach. Transactions of the ASAE, 31(2), 629-237
    • (1988) Transactions of the ASAE , vol.31 , Issue.2 , pp. 629-237
    • Haghighi, K.1    Segerlind, L.2
  • 14
    • 0033201151 scopus 로고    scopus 로고
    • Moisture diffusion modelling of wheat kernels during soaking
    • Kang S; Delwiche S R (1999). Moisture diffusion modelling of wheat kernels during soaking. Transactions of the ASAE, 42(5), 1359-1365
    • (1999) Transactions of the ASAE , vol.42 , Issue.5 , pp. 1359-1365
    • Kang, S.1    Delwiche, S.R.2
  • 15
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    • Moisture diffusion coefficients of single wheat kernels with assumed simplified geometries. Analytical approach
    • Kang S; Delwiche S R (2000). Moisture diffusion coefficients of single wheat kernels with assumed simplified geometries. Analytical approach. Transactions of the ASAE, 43(6), 1653-1659
    • (2000) Transactions of the ASAE , vol.43 , Issue.6 , pp. 1653-1659
    • Kang, S.1    Delwiche, S.R.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.