메뉴 건너뛰기




Volumn 82, Issue 5, 2005, Pages 389-392

Oxidation kinetics of linoleic acid in the presence of saturated acyl L-ascorbate

Author keywords

Apparent activation energy; Autocatalytic type kinetics; Frequency factor; Rate constant; Saturated acyl l ascorbate

Indexed keywords

APPARENT ACTIVATION ENERGY; AUTOCATALYTIC-TYPE KINETICS; FREQUENCY FACTOR; SATURATED ACYL L-ASCORBATE;

EID: 30344477249     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-005-1082-5     Document Type: Article
Times cited : (33)

References (19)
  • 1
    • 0023340011 scopus 로고
    • The kinetics of the autoxidation of polyunsaturated fatty acids
    • Cosgrove, J.P., D.F. Church, and W.A. Pryor, The Kinetics of the Autoxidation of Polyunsaturated Fatty Acids, Lipids 22:299-304 (1987).
    • (1987) Lipids , vol.22 , pp. 299-304
    • Cosgrove, J.P.1    Church, D.F.2    Pryor, W.A.3
  • 2
    • 84987357920 scopus 로고
    • Kinetic model of lipid oxidation in foods
    • Özilgen, S., and M. Özilgen, Kinetic Model of Lipid Oxidation in Foods, J. Food Sci. 55:498-501, 536 (1990).
    • (1990) J. Food Sci. , vol.55 , pp. 498-501
    • Özilgen, S.1    Özilgen, M.2
  • 3
    • 0027560898 scopus 로고
    • On the kinetics of the autoxidation of fats
    • Brimberg, U.I., On the Kinetics of the Autoxidation of Fats, J. Am. Oil Chem. Soc. 70:249-254 (1993).
    • (1993) J. Am. Oil Chem. Soc. , vol.70 , pp. 249-254
    • Brimberg, U.I.1
  • 4
    • 84858660264 scopus 로고
    • Autoxidation kinetics for fatty acids and their esters
    • Adachi, S., T. Ishiguro, and R. Matsuno, Autoxidation Kinetics for Fatty Acids and Their Esters, J. Am. Oil Chem. Soc. Ibid. 72:547-551 (1995).
    • (1995) J. Am. Oil Chem. Soc. , vol.72 , pp. 547-551
    • Adachi, S.1    Ishiguro, T.2    Matsuno, R.3
  • 6
    • 0035558197 scopus 로고    scopus 로고
    • Autoxidation process of linoleic acid and methyl linoleate mixed with saturated fatty acid or its methyl ester
    • Ishido, E., Y. Minemoto, S. Adachi, and R. Matsuno, Autoxidation Process of Linoleic Acid and Methyl Linoleate Mixed with Saturated Fatty Acid or Its Methyl Ester, Lebensm. Wissen. Technol 34:234-238 (2001).
    • (2001) Lebensm. Wissen. Technol , vol.34 , pp. 234-238
    • Ishido, E.1    Minemoto, Y.2    Adachi, S.3    Matsuno, R.4
  • 7
    • 0033865964 scopus 로고    scopus 로고
    • A kinetic study of the synthesis of ascorbate fatty acid esters catalyzed by immobilized lipase in organic media
    • Tang, L., H. Zhang, M.M. Shehate, and Y. Sun, A Kinetic Study of the Synthesis of Ascorbate Fatty Acid Esters Catalyzed by Immobilized Lipase in Organic Media, Biotechnol. Appl. Biochem. 32:35-39 (2000).
    • (2000) Biotechnol. Appl. Biochem. , vol.32 , pp. 35-39
    • Tang, L.1    Zhang, H.2    Shehate, M.M.3    Sun, Y.4
  • 8
    • 0033393588 scopus 로고    scopus 로고
    • Lipase-catalyzed synthesis of vitamin C fatty acid esters
    • Yan, Y., U.T. Bornscheuer, and R.D. Schmid, Lipase-Catalyzed Synthesis of Vitamin C Fatty Acid Esters, Biotechnol. Lett. 21:1051-1054 (1999).
    • (1999) Biotechnol. Lett. , vol.21 , pp. 1051-1054
    • Yan, Y.1    Bornscheuer, U.T.2    Schmid, R.D.3
  • 9
    • 0000261387 scopus 로고    scopus 로고
    • Condensation of L-ascorbic acid and medium-chain fatty acids by immobilized lipase in acetonitrile with low water content
    • Watanabe, Y., S. Adachi, K. Nakanishi, and R. Matsuno, Condensation of L-Ascorbic Acid and Medium-Chain Fatty Acids by Immobilized Lipase in Acetonitrile with Low Water Content, Food Sci. Technol. Res. 5:188-192 (1999).
    • (1999) Food Sci. Technol. Res. , vol.5 , pp. 188-192
    • Watanabe, Y.1    Adachi, S.2    Nakanishi, K.3    Matsuno, R.4
  • 10
    • 0034104842 scopus 로고    scopus 로고
    • Lipase-catalyzed synthesis of 6-O-eicosapentaenoyl L-ascorbate in acetone and its autoxidation
    • Watanabe, Y., Y. Minemoto, S. Adachi, K. Nakanishi, Y. Shimada, and R. Matsuno, Lipase-Catalyzed Synthesis of 6-O-Eicosapentaenoyl L-Ascorbate in Acetone and Its Autoxidation, Biotechnol. Lett. 22:637-640 (2000).
    • (2000) Biotechnol. Lett. , vol.22 , pp. 637-640
    • Watanabe, Y.1    Minemoto, Y.2    Adachi, S.3    Nakanishi, K.4    Shimada, Y.5    Matsuno, R.6
  • 11
    • 0035414572 scopus 로고    scopus 로고
    • Lipase-catalyzed synthesis of unsaturated acyl L-ascorbates and their ability to suppress the autoxidation of polyunsaturated fatty acids
    • Watanabe, Y., S. Adachi, K. Nakanishi, and R. Matsuno, Lipase-Catalyzed Synthesis of Unsaturated Acyl L-Ascorbates and Their Ability to Suppress the Autoxidation of Polyunsaturated Fatty Acids, J. Am. Oil Chem. Soc. 78:823-826 (2001).
    • (2001) J. Am. Oil Chem. Soc. , vol.78 , pp. 823-826
    • Watanabe, Y.1    Adachi, S.2    Nakanishi, K.3    Matsuno, R.4
  • 12
    • 0037014304 scopus 로고    scopus 로고
    • Suppressive effect of saturated acyl L-ascorbate on the oxidation of linoleic acid encapsulated with maltodextrin or gum arabic by spray-drying
    • Watanabe, Y., X. Fang, Y. Minemoto, S. Adachi, and R. Matsuno, Suppressive Effect of Saturated Acyl L-Ascorbate on the Oxidation of Linoleic Acid Encapsulated with Maltodextrin or Gum Arabic by Spray-Drying, J. Agric. Food Chem. 50:3984-3987 (2002).
    • (2002) J. Agric. Food Chem. , vol.50 , pp. 3984-3987
    • Watanabe, Y.1    Fang, X.2    Minemoto, Y.3    Adachi, S.4    Matsuno, R.5
  • 13
    • 0016089335 scopus 로고
    • Antioxidant activity of tocopherols, ascorbyl palmitate, and ascorbic acid and their mode of action
    • Cort, W.M., Antioxidant Activity of Tocopherols, Ascorbyl Palmitate, and Ascorbic Acid and Their Mode of Action, J. Am. Oil Chem. Soc. 51:321-325 (1974).
    • (1974) J. Am. Oil Chem. Soc. , vol.51 , pp. 321-325
    • Cort, W.M.1
  • 14
    • 0022240142 scopus 로고
    • Effect of ascorbyl palmitate on the quality of frying fats for deep frying operations
    • Gwo, Y.Y., G.J. Flick, Jr., and H.P. Dupuy, Effect of Ascorbyl Palmitate on the Quality of Frying Fats for Deep Frying Operations, J. Am. Oil Chem. Soc. Ibid. 62:1666-1671 (1985).
    • (1985) J. Am. Oil Chem. Soc. , vol.62 , pp. 1666-1671
    • Gwo, Y.Y.1    Flick Jr., G.J.2    Dupuy, H.P.3
  • 15
    • 0000132139 scopus 로고
    • Interfacial phenomena in the evaluation of antioxidants: Bulk oils vs. emulsions
    • Frankel, E.N., S.W. Huang, J. Kanner, and J.B. German, Interfacial Phenomena in the Evaluation of Antioxidants: Bulk Oils vs. Emulsions, J. Agric. Food Chem. 42:1054-1059 (1994).
    • (1994) J. Agric. Food Chem. , vol.42 , pp. 1054-1059
    • Frankel, E.N.1    Huang, S.W.2    Kanner, J.3    German, J.B.4
  • 16
    • 0032120604 scopus 로고    scopus 로고
    • Effects of tocopherols, ascorbyl palmitate, and lecithin on autoxidation of fish oil
    • Hamilton, R.J., C. Kalu, G.P. McNeill, F.B. Padley, and J.H. Pierce, Effects of Tocopherols, Ascorbyl Palmitate, and Lecithin on Autoxidation of Fish Oil, J. Am. Oil Chem. Soc. 75:813-822 (1998).
    • (1998) J. Am. Oil Chem. Soc. , vol.75 , pp. 813-822
    • Hamilton, R.J.1    Kalu, C.2    McNeill, G.P.3    Padley, F.B.4    Pierce, J.H.5
  • 17
    • 0033320861 scopus 로고    scopus 로고
    • Quenching mechanism and kinetics of ascorbyl palmitate for the reduction of the gamma irradiation-induced oxidation of oils
    • Lee, K.H., H.S. Yook, J.W. Lee, W.J. Park, K.S. Kim, and M.W. Byun, Quenching Mechanism and Kinetics of Ascorbyl Palmitate for the Reduction of the Gamma Irradiation-Induced Oxidation of Oils, J. Am. Oil Chem. Soc. Ibid. 76:921-925 (1999).
    • (1999) J. Am. Oil Chem. Soc. , vol.76 , pp. 921-925
    • Lee, K.H.1    Yook, H.S.2    Lee, J.W.3    Park, W.J.4    Kim, K.S.5    Byun, M.W.6
  • 18
    • 85004388152 scopus 로고
    • 2) and its application to gas chromatographic analysis of fatty acids
    • 2) and Its Application to Gas Chromatographic Analysis of Fatty Acids, Chem. Pharm. Bull. 29:1475-1478 (1981).
    • (1981) Chem. Pharm. Bull. , vol.29 , pp. 1475-1478
    • Hashimoto, N.1    Aoyama, T.2    Shioiri, T.3
  • 19
    • 0036156587 scopus 로고    scopus 로고
    • Oxidation of linoleic acid encapsulated with gum arabic or maltodextrin by spray-drying
    • Minemoto, Y., K. Hakamata, S. Adachi, and R. Matsuno, Oxidation of Linoleic Acid Encapsulated with Gum Arabic or Maltodextrin by Spray-Drying, J. Microencapsul. 19:181-189 (2002).
    • (2002) J. Microencapsul. , vol.19 , pp. 181-189
    • Minemoto, Y.1    Hakamata, K.2    Adachi, S.3    Matsuno, R.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.