Effluent profile of commercially used low-phosphorus fish feeds

Environmental Pollution

Volumn 140, Issue 1, 2006, Pages 95-101

  Sugiura, Shozo H ^a   Marchant, Daniel D ^b   Kelsey, Kevin ^b   Wiggins, Thomas ^b   Ferraris, Ronaldo P ^a  

^a RUTGERS NEW JERSEY MEDICAL SCHOOL   (United States)

^b Vermont Department of Fish and Wildlife   (United States)

Author keywords

Aquaculture feeding; Phosphorus excretion; Phosphorus retention; Rainbow trout; Source reduction

Indexed keywords

AQUACULTURE; CONCENTRATION (PROCESS); EFFLUENTS; FOOD PRODUCTS; PHOSPHORUS; SURFACE WATERS;

AQUACULTURE FEEDING; PHOSPHOROUS EXCRETION; PHOSPHOROUS RETENTION; RAINBOW TROUT; SOURCE REDUCTION;

FISHERIES;

PHOSPHORUS;

AQUACULTURE; EUTROPHICATION; FEEDING; PHOSPHORUS;

ANIMAL EXPERIMENT; AQUACULTURE; ARTICLE; CONTROLLED STUDY; COST; DIET; EFFLUENT; EUTROPHICATION; FECES; FISH; FOOD COMPOSITION; FOOD INDUSTRY; FOOD INTAKE; NONHUMAN; PHOSPHATE BLOOD LEVEL; RAINBOW TROUT;

ANIMAL FEED; ANIMALS; AQUACULTURE; COSTS AND COST ANALYSIS; EUTROPHICATION; FECES; ONCORHYNCHUS MYKISS; PHOSPHORUS; WASTE PRODUCTS; WATER POLLUTANTS, CHEMICAL;

ANIMALIA; ONCORHYNCHUS MYKISS;

EID: 30144440152     PISSN: 02697491     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.envpol.2005.06.020     Document Type: Article

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