메뉴 건너뛰기




Volumn 16, Issue 1, 2006, Pages 89-91

Ethylene treatment promotes early ripening capacity in mature 'comice' pears

Author keywords

Flesh firmness; Postharvest chilling requirement; Pyrus communis

Indexed keywords

PYRUS; PYRUS COMMUNIS;

EID: 29844441441     PISSN: 10630198     EISSN: None     Source Type: Journal    
DOI: 10.21273/horttech.16.1.0089     Document Type: Article
Times cited : (12)

References (12)
  • 1
    • 0344980827 scopus 로고    scopus 로고
    • Exogenous ethylene accelerates ripening responses in Bartlett pears regardless of maturity or growing region
    • Agar, I.T., W.V. Biasi, and E.J. Mitcham. 1999. Exogenous ethylene accelerates ripening responses in Bartlett pears regardless of maturity or growing region. Postharvest Biol. Technol. 17:67-78.
    • (1999) Postharvest Biol. Technol. , vol.17 , pp. 67-78
    • Agar, I.T.1    Biasi, W.V.2    Mitcham, E.J.3
  • 2
    • 0033944730 scopus 로고    scopus 로고
    • Cold storage duration influences ethylene biosynthesis and ripening of 'Bardett' pears
    • Agar, I.T., W.V. Biasi, and E.J. Mitcham. 2000a. Cold storage duration influences ethylene biosynthesis and ripening of 'Bardett' pears. HortScience 35:687-690.
    • (2000) HortScience , vol.35 , pp. 687-690
    • Agar, I.T.1    Biasi, W.V.2    Mitcham, E.J.3
  • 3
    • 0034000577 scopus 로고    scopus 로고
    • Temperature and exposure time during ethylene conditioning affect ripening of Bartlett pears
    • Agar, I.T., W.V. Biasi, and E.J. Mitcham. 2000b. Temperature and exposure time during ethylene conditioning affect ripening of Bartlett pears. J. Agr. Food Chem. 48:165-170.
    • (2000) J. Agr. Food Chem. , vol.48 , pp. 165-170
    • Agar, I.T.1    Biasi, W.V.2    Mitcham, E.J.3
  • 4
    • 0000574683 scopus 로고
    • Development of ethylene biosynthesis and ethylene-induced ripening in 'd'Anjou' pears during the cold requirement for ripening
    • Blankenship, S.M. and D.G. Richardson. 1985. Development of ethylene biosynthesis and ethylene-induced ripening in 'd'Anjou' pears during the cold requirement for ripening. J. Amer. Soc. Hort. Sci. 110:520-523.
    • (1985) J. Amer. Soc. Hort. Sci. , vol.110 , pp. 520-523
    • Blankenship, S.M.1    Richardson, D.G.2
  • 5
    • 0030522246 scopus 로고    scopus 로고
    • Precondition of 'D'Anjou' pears for early marketing by ethylene treatment
    • Chen, P.M., S.R. Drake, D.M. Varga, and L. Puig. 1996. Precondition of 'D'Anjou' pears for early marketing by ethylene treatment. J. Food Quality 19:375-389.
    • (1996) J. Food Quality , vol.19 , pp. 375-389
    • Chen, P.M.1    Drake, S.R.2    Varga, D.M.3    Puig, L.4
  • 6
    • 29844440219 scopus 로고    scopus 로고
    • Preconditioning 'Anjou' pears for early marketing: Effect of maturity and length of treatment
    • Chen, P.M., D.M. Varga, and L. Puig. 1997. Preconditioning 'Anjou' pears for early marketing: Effect of maturity and length of treatment. Tree Fruit Postharvest J. 8:19-25.
    • (1997) Tree Fruit Postharvest J. , vol.8 , pp. 19-25
    • Chen, P.M.1    Varga, D.M.2    Puig, L.3
  • 7
    • 0030905436 scopus 로고    scopus 로고
    • Quality of 'Beurre Bosc' and 'Doyenne du Comice' pears in relation to harvest date and storage period
    • Elgar, H.J., C.B. Watkins, S.H. Murray, and F.A. Gunson. 1997. Quality of 'Beurre Bosc' and 'Doyenne du Comice' pears in relation to harvest date and storage period. Postharvest Biol. Technol. 10:29-37.
    • (1997) Postharvest Biol. Technol. , vol.10 , pp. 29-37
    • Elgar, H.J.1    Watkins, C.B.2    Murray, S.H.3    Gunson, F.A.4
  • 8
    • 0343748163 scopus 로고
    • Effect of ethylene on certain chemical changes associated with the ripening of pears
    • Hansen, E. 1937. Effect of ethylene on certain chemical changes associated with the ripening of pears. Plant Physiol. 14:145-161.
    • (1937) Plant Physiol. , vol.14 , pp. 145-161
    • Hansen, E.1
  • 10
    • 0002235460 scopus 로고
    • Interaction of harvest maturity, cold storage, and two growth regulators on ripening of 'Bartlett' pears
    • Looney, N.E. 1972. Interaction of harvest maturity, cold storage, and two growth regulators on ripening of 'Bartlett' pears. J. Amer. Soc. Hort. Sci. 97:81-82.
    • (1972) J. Amer. Soc. Hort. Sci. , vol.97 , pp. 81-82
    • Looney, N.E.1
  • 11
    • 0030047912 scopus 로고    scopus 로고
    • Synchronizing ripening in individual 'Bartlett' pears with ethylene
    • Puig, L., D.M. Varga, P.M. Chen, and E.A. Mielke. 1996. Synchronizing ripening in individual 'Bartlett' pears with ethylene. HortTechnology 6:24-27.
    • (1996) HortTechnology , vol.6 , pp. 24-27
    • Puig, L.1    Varga, D.M.2    Chen, P.M.3    Mielke, E.A.4
  • 12
    • 0001147404 scopus 로고
    • Induction of ethylene production in 'Bosc' pears by postharvest cold stress
    • Sfakiotakis, E.M. and D.R. Dilley. 1974. Induction of ethylene production in 'Bosc' pears by postharvest cold stress. HortScience 9:336-338.
    • (1974) HortScience , vol.9 , pp. 336-338
    • Sfakiotakis, E.M.1    Dilley, D.R.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.