A combined gas-stripping vapour permeation process for aroma recovery

Journal of Membrane Science

Volumn 238, Issue 1-2, 2004, Pages 9-19

  Ribeiro Jr , Cláudio P ^a   Lage, Paulo L C ^a   Borges, Cristiano P ^a  

^a FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Bubble column; Foods; Gas stripping; Pervaporation; Vapour permeation

Indexed keywords

BUBBLE COLUMNS; CONCENTRATION (PROCESS); CONDENSATION; MEMBRANES; PERVAPORATION; SOLUTIONS;

AROMA CONCENTRATION; GAS STRIPPING; VAPOR PERMEATION;

AROMATIZATION;

ACETIC ACID ETHYL ESTER; DIMETICONE;

BUBBLE COLUMN; FOOD PROCESSING; MEMBRANE; PERVAPORATION;

AIR; AQUEOUS SOLUTION; AROMA; ARTICLE; CALCULATION; CONCENTRATION (PARAMETERS); DILUTION; EXTRACTION; FLOW RATE; GAS FLOW; HOLLOW FIBER; PERVAPORATION; PRIORITY JOURNAL; VAPOR PRESSURE;

EID: 2942564052     PISSN: 03767388     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.memsci.2004.03.012     Document Type: Article

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