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Volumn 1672, Issue 3, 2004, Pages 184-191

Activation and inhibition of Candida rugosa and Bacillus-related lipases by saturated fatty acids, evaluated by a new colorimetric microassay

Author keywords

naphthyl laurate; NL; A405 nm; absorbance at =405 nm; Bacillus; Candida rugosa lipase; Colorimetric; Crl; IC; inhibitory concentration; Lipase; p nitrophenol; p nitrophenyl laurate; p NP; p NPL; Pb.; Saturated fatty acid

Indexed keywords

ACID LIPASE; DECANOIC ACID; ESTERASE; LAURIC ACID; LIPASE B; MYRISTIC ACID; SATURATED FATTY ACID; TRIACYLGLYCEROL LIPASE;

EID: 2942558920     PISSN: 03044165     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bbagen.2004.03.010     Document Type: Article
Times cited : (52)

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