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Volumn 27, Issue 4, 2005, Pages 574-592

Improving food safety at the dairy farm level: Farmers' and experts' perceptions

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EID: 29244482754     PISSN: 10587195     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1467-9353.2005.00265.x     Document Type: Article
Times cited : (21)

References (20)
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  • 5
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    • April
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