A proposed model for teaching ethics in hospitality

Hospitality and Tourism Educator

Volumn 8, Issue 4, 1996, Pages 7-12

  Khan, Maryam M ^a   McCleary, Ken W ^a  

^a VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 29144527656     PISSN: 23298758     EISSN: None     Source Type: Journal    
DOI: 10.1080/23298758.1996.10685751     Document Type: Article

References (28)

1. Beauchamp, T. L. and Bowie, N. E. (1983). Ethical theory and business. 2nd edition. Englewood Cliffs, NJ: Prentice Hall.
2. Casado, M. A, Miller, W. E. and Vallen, G. K. (1994, Spring). Ethical challenges of the industry: Are graduates prepared? FIU Hospitality Review, 1-9.
3. Churchill, L. R. (1982). The teaching of ethics and moral values in teaching: Some contemporary confusion. Journal of Higher Education, 53, 296-306.
4. Damitio, J. W. and Schmidgall, R. S. (1993). Hospi-tality professionals’ responses to ethical situa-tions. The Cornell Hotel and Restaurant Admin-istration Quarterly, 34(4), 40-43.
5. Damitio, J. W., Whitney, D. L. and Schmidgall, R. S. (1992). Ethical orientation of hospitality educa-tors. Hospitality Research Journal, 76(1), 75--92.
6. De George, R. T. (1987). The status of business ethics: Past and future. Journal of Business Ethics, 6, 201-211.
7. Eller, M. E. (1992). Sexual harassment in the hospital-ity industry. In S. S. J. Hall (Ed.). Ethics in hospi-tality management: A book of readings. East Lansing, MI: AH&MA Educational Foundation.
8. Gandz, J. and Hayes, N. (1988). Teaching business ethics. Journal of Business Ethics, 7,657-669.
9. Ghorpade, J. (1991). Ethics in MBA programs: The rhetoric, the reality, and a plan of action. Journal of Business Ethics, 70,891-905.
10. Hall, S. S. J. (1988). The role of ethics in quality. Master's thesis, Harvard Divinity School, Cam-bridge, Mass. In S.S.J. Hall (Ed.), Ethics in hos-pitality management: A book of readings. East Lansing, MI: AH&MA Educational Foundation.
11. Hall, S. S. J. (1992). The emergence of ethics in quality. In S.S.J. Hall (Ed.), Ethics in hospi-tality management: A book of readings. East Lansing, MI: AH&MA Educational Founda-tion.
12. Hansen, R. S. (1992). A multidimensional scale for measuring business ethics: A purifica-tion and refinement. Journal of Business Ethics, 11(1), 523-534.
13. Hunt, S. D. and Vitell, S. J. (1986). A general theory of marketing ethics. Journal of Macromarketing, 6, 5-16.
14. Lane, M. S., Schaupp, D. and Parsons, B. (1988). Pygmalion effect: An issue for business edu-cation and ethics. Journal of Business Eth-ics, 8, 943-949.
15. Lewis, P. V. (1985). Defining “business ethics”: Like nailing jello to a wall. Journal of Busi-ness Ethics, 4,377-383.
16. McCabe, D. L., Dukerich, J.M. and Dutton, J.E. (1994). The effects of professional education on values and the resolution of ethical di-lemmas: Business school vs. law school students. Journal of Business Ethics, 13, 693-700.
17. McCleary, K. W. (1994). Ethics in academic publi-cations. Hospitality Research Journal, 18(1), 139-148.
18. Murphy, P. and Laczniak, G. R. (1981). Marketing ethics: A review with implications for manag-ers, educators, and researchers. Review of Marketing, 251-266.
19. Paine, L. S. (1988). Ethics education in American business schools. Washington, D.C.: Ethics Resource Center, Inc.
20. Pamental, G. L. (1988). A different look at texts. Journal of Business Ethics, 7, 531-536.
21. Reidenbach, R. E. and Robin, D. P. (1990). To-ward the development of a multidimensional scale for improving evaluations of business ethics. Journal of Business Ethics, 9, 66-73.
22. Rest, J. (1989). Development in judging moral issues. Minneapolis: University of Minne-apolis Press.
23. Schaupp, D.L. and Lane, M.S. (1992). Teaching business ethics: Bringing reality to the classroom. Journal of Business Ethics, 11, 225-229.
24. Schmidgall, R. (1992, Spring). Hotel managers’ responses to ethical dilemmas. FIU Hospital-ity Review, 11-18.
25. Weber, J. (1990). Measuring the impact of teach-ing ethics to future managers: A review, as-sessment, and recommendations. Journal of Business Ethics, 9,183-190.
26. Whitney, D. L. (1989). The ethical orientations of hotel managers and hospitality students: Implications for industry, education, and youthful careers. Hospitality Education and Research Journal, 13(3), 187-192.
27. Whitney, D. L. (1992). Ethics in the hospitality industry: An overview. In S.S.J. Hall (Ed.), Ethics in hospitality management: A book of readings. East Lansing, MI: AH&MA Educa-tional Foundation.
28. Zinkhan, G.M., Bisesi, M. and Saxton, M.J. MBAs’ changing attitudes toward marketing dilemmas: 1981-1987. Journal of business ethics, 8, 963-974.