Effect of a dietary probiotic on some quality characteristics of raw broiler drumsticks and breast meat

Journal of Muscle Foods

Volumn 16, Issue 4, 2005, Pages 306-317

  Aksu, Muhammet Irfan ^a   Karaoǧlu, Mevlüt ^a   Esenbuǧa, Nurinisa ^a   Kaya, Mükerrem ^a   MacIt, Muhlis ^a   Ockerman, H Wood ^b  

^a ATATÜRK UNIVERSITY   (Turkey)

^b OHIO STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ENTEROBACTERIACEA; ENTEROBACTERIACEAE; SACCHAROMYCES CEREVISIAE;

EID: 29144514575     PISSN: 10460756     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4573.2005.00023.x     Document Type: Review

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