Inactivation of enzymes at the aqueous-organic interface

Progress in Biotechnology

Volumn 15, Issue C, 1998, Pages 365-372

  Halling, Peter J ^a   Ross, Alistair C ^a   Bell, George ^a  

^a UNIVERSITY OF STRATHCLYDE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 28844479171     PISSN: 09210423     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0921-0423(98)80054-3     Document Type: Chapter

References (15)

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