Phenolic compounds as chemical markers of low taxonomic levels in the family Poaceae

Plant, Soil and Environment

Volumn 51, Issue 11, 2005, Pages 506-512

  Mika V ^a,c   Kuban V ^b   Klejdus, B ^b   Odstrcilova V ^a   Nerusil P ^a  

^a CROP RESEARCH INSTITUTE   (Czech Republic)

^b MENDEL UNIVERSITY IN BRNO   (Czech Republic)

^c Vyzkumny Ustav Rostlinne Vyroby   (Czech Republic)

Author keywords

Chemotaxonomy; Grasses; Non structural phenolic compounds; Phytochemistry; Plant taxonomy; Secondary metabolites

Indexed keywords

BROMUS; CERATOCHLOA; DACTYLIS; POACEAE;

EID: 28444456394     PISSN: 12141178     EISSN: None     Source Type: Journal    
DOI: 10.17221/3624-pse     Document Type: Article

References (14)

1. Casler M.D., Pedersen J.F., Eizenga G.C., Stratton S.D. (1996): Germplasm and cultivar development. In: Moser L.E. et al. (eds.): Cool-season forage grasses. American Society of Agronomy (Madison, Wisconsin): 413-469.
2. Chesson A., Stewart C.S., Wallace R.J. (1982): Influence of plant phenolic acids on growth and cellulolytic activity of rumen bacteria. Applied and Environmental Microbiology, 44: 597-610.
3. Croteau R., Kutchan T.M., Lewis N.G. (2000): Natural products (secondary metabolites). In: Buchanan B. et al. (eds): Biochemistry and molecular biology of plants. American Society of Plant Physiologists (Rockville, Madison): 1250-1318.
4. Di Stephano R. (1996): Metodi chimici nella caratterizzazione varietale. Rivista di Viticoltura e di Enologia, 1: 51-56.
5. Dostál J. (1989): New flora Czechoslovakia. Academia, Praha. Vol. 1, 2. (In Czech)
6. Frey L. (1996): Chemotaxonomy of the genus Trisetum (Poaceae) in Poland. Fragmenta Floristica et Geobotanica, 41: 537-540.
7. Hubáček J., Lachman J. (1977): Chemotaxonomic study of selected barley varieties (Hordeum sativum L.). Rostlinná výroba, 23: 151-158. (In Czech)
8. Jay M., Reynaud J., Raymond O., Grossi C. (1996): Les composés phénoliques et la caractérisation des niveaus taxonomiques inférieurs du monde végétal. Acta Botanica Gallica, 143: 481-491.
9. Loffler C., Czygan F.C., Proksch P. (1997): Phenolic constituents as taxonomic markers in the genus Cuscuta (Cuscutaceae). Biochemical Systematics and Ecology, 25: 297-303.
10. Lumaret R. (1988): Cytology, genetics, and evolution in the genus Dactylis. CRC Critical Reviews in Plant Science, 7: 55-91.
11. Míka V., Cagaš B., Fiala J., Kohoutek A., Komárek P., Nerušil P., Odstrčilová V. (2002): Morphogenesis of grasses. VÚRV, Praha. (In Czech)
12. Míka V., Gaisler J., Kalač P., Klejdus B., Kohoutek A., Komárek P., Kubáň V., Odstrčilová V., Pozdíšek J. (2001): Phenolic compounds in meadow plants. VÚRV, Praha. (In Czech)
13. Míka V., Kubáň V., Klejdus B., Odstrč ilová V., Nerušil P. (2004): Study of genetic diversity in Dactylis L. regarding phenolic spectra. In: Lüscher A. et al. (eds.): Grassland Science in Europe Lucern, 9: 416-418.
14. Stebbins G.L. (1981): Chromosomes and evolution in the genus Bromus, Gramineae. Botanisch Jahrbuch System, 102: 359-380.